
Back Tuna Future
Summer is in full swing! Back Tuna Future Part II is returning to Staten Island with a BIGGER TUNA and MORE BEER!

Summer is in full swing! Back Tuna Future Part II is returning to Staten Island with a BIGGER TUNA and MORE BEER!

Sycamore Bar + Flowershop is teaming up with the brilliant Nom Wah to bring Dim Sum this summer to Ditmas Park!!

You will be transported via inspired bites and celebratory sounds atop the world's largest rooftop farm. You'll savor gorgeous views, and a delectable meal curated carefully with locally produced vegetables, dairy, meat and grains, complimented by locally produced wine and beer, and other non alcoholic Caribbean drinks. We will also have a fantastic raffle with lots of great prizes!

Our ever-growing beer selection includes several options made by craft brewers all along the Atlantic coast, with flavor profiles from sweet and herbal to tart and citrusy.

SUMO STEW (#SUMOSTEW) is back in Brooklyn for its 15th round!

Roads and Kingdoms invites you to celebrate Sudanese food and culture by enjoying a family-style feast inspired by Omer Eltigani, author of the forthcoming cookbook The Sudanese Kitchen, to benefit the American Refugee Committee and their invaluable work in Sudan and around the world.

This a spirited group & the dinner will be one not to be missed!

An evening of Sicilian-style timballo, (a highly theatrical savory multi-layered pie). Expect full plates with beer & wine for sale.

Touted as one of NYC's best pop-up dining experiences, Chef Nico Russell's restaurant-on-the-move Oxalis takes over the Brooklyn Kitchen's Williamsburg location this July.

All you can eat ribs, bbq chicken, potato salad, corn on the cob, bbq beans, cornbread and coleslaw. Pair this mouth watering list of BBQ decadence with multiple selections of rose and craft beer and you got yourself a finger licking and wine swirling Sunday.

Join the Prospect Park Alliance for an evening of fishing, live music, brew and BBQ right in Brooklyn’s backyard!

Guest chef Alex Sorenson of Blank Slate Kitchen will serve up a multi-course meal sourced from small farms, including heritage pork from Flying Pigs Farm and Bhumi Farms vegetable dishes.

Join Archestratus & Eagle Street Rooftop Farm for Roof to Plate Pizza! Come build your own pizza using superfresh, hyperlocal ingredients and edible flowers sourced from Eagle Street's Sunday market.

Come hang with us in our little oasis for a 3-course, 6-dish, family style dinner with wine and beers...
because it's summer.

Join us for for a special evening and dinner with one of our favorite Australian artists. Hang out with Jagjaguwar artist Gordi and watch her perform after dinner at one of Greenpoint’s hidden treasures: Archestratus.

***RAIN OR SHINE*** THERE WILL BE LIMITED TICKETS AVAILABLE AT THE DOOR. The Great Food Truck Derby is back! Bring the whole family for a bonanza of ethnic and mobile eats rarely seen on the East End, when a caravan of New York City and Long Island food trucks park amidst potato fields at the…

Sean Smith, aka "Smithy", our incredible brunch cook, will be celebrating Carnival early with some delicious Trini Fare and the launch of these sexy new bottles of his infamously @smithyshotsauce!!

We have a full line up of in-shop beer, cider and wine tastings to carry you from now until September.

Join Woodford Reserve as we launch 30-day Woodford Reserve Pairing and Sharing Program to benefit The Trotter Project, a 501(c)(3) organization uniting budding young talent interested in the culinary arts and hospitality industry, through the Pillars of Excellence Mentor Program.

Eat, drink, and mingle at MOFAD Lab!