
Winter Flea + Holiday Market
The Winter Flea + Holiday Market opens this weekend indoors, returning to Industry City in Sunset Park.

The Winter Flea + Holiday Market opens this weekend indoors, returning to Industry City in Sunset Park.

An evening of Sicilian, family-style food inspired by Nonna.

Join HRN's staff, hosts, members, and some very talented chefs and bartenders for a delicious evening that will kick off the holiday season and support HRN's end of year fundraising drive.

Bon Appétit and Reynard are partnering with our friends from Kachka for a dinner to celebrate the release of their new cookbook.

Chef Tani san will be preparing signature dishes from his Tokyo bistro with our local ingredients. And, for the first time ever at Okonomi, we will be pouring natural wines as part of the beverage pairing!

First Taste Brooklyn, an event and catering company, along with FDK FLORALS, is delighted to invite you to a fiesta tasting menu event with cocktails, a taste of the Island of Guam, at Space Ninety 8 on Friday, December 8th from 7pm - 9pm.

We look forward to this night each year as a time to reflect on our collective farming and food and social justice-centered work, all the beauty and nutritious food and community we created together, and enjoy delicious food and drink.

Come join our holiday market where you can pick up gifts from local makers while nibbling on holiday treats and mingling with friends!

Join us at FAD Market's first-ever holiday artisanal food gift market!

Come join us for Community Baking Day at the new oven!

Enjoy four courses of global cuisine made with all plant-based ingredients inspired by dishes from Thailand, Korea, Hawaii and more.

Join us and our panel of celebrity judges on December 18th to ring in the holidays, enjoy amazing food and drink, and vote for the Best Latke in NYC!

Join us at Thirst December 21st from 6-9pm for a tasting of wines from our new Third Thursday wine share, a reading, Q&A, book signing with Alice Feiring, and food from @DinnerAgain.

We got you a little something! Buy a drink, get a raffle ticket. We're going to give out a gift every hour, on the hour from open to close. Come hang with us and enjoy specials from the bar and kitchen.

No cover! Psychics! Trivia! Dancing! Drink Specials! Food Specials!

A first-of-its-kind chefs series, elevating the talent and tastes of Brooklyn ... all with a distinctive spin. First up is Brooklyn-native chef Winston Chiu of Bonbite. Additionally, he is an advisory board member of the Brooklyn Navy Yard Steam Development Center and a part owner of Little Tong Noodle Shop. With a special interest in…

Happy New Year cheese lovers! Come toast with us as we host a Stracciatella cheese making class while drinking all the sparkling wine!

Cook through KAUKASIS: A Cookbook by Olia Hercules during the month of DECEMBER and drop by with your favorite dish on JANUARY 16th—all are welcome!

Lighten and brighten up your cold-season dining at our Winter Harvest Dinner, celebrating the humble everyday vegetables that nourish and nurture us during our long, cold New York winters.

Our Tenth AnnualCassoulet Cookoff will take place on Saturday, January 20th from 12 -3 p.m., pop up location in NYC at The Brooklyn Kitchen, Williamsburg .