Film Feast Presentation of Marie Antoinette at Nitehawk Cinema

According to the organizers:

Nitehawk has teamed up with Murray’s Cheese, Butter & Scotch, and Owney’s Rum for a royal FILM FEAST presentation of Sofia Coppola’s MARIE ANTOINETTE.

As always, our Film Feasts serve each dish at the moment its inspirational scene comes on the screen!

MENU

FIRST COURSE
Amuse-Gueule – Gougères au Fromage Cheddar | Moutarde de Dijon et Aneth
Amuse Cœur – Glass of Blanc de Blancs

SECOND COURSE
This is Versailles – Beau Soleil Oysters | Asparagus Mignonette | Heirloom Cherry Tomatoes
Good Luck and Good Work – Laurent-Perrier Brut Champagne | Owney’s Rum | grapefruit tincture

THIRD COURSE
Fit for a King – Pheasant Terrine | Pistachios | Pickled Berry Compote | Moutarde de Dijon | Grilled Baguette
Always Dour – Owney’s Rum | Calvados | Combier d’Orange | lemon | Escubac

FOURTH COURSE
I Want Candy – Petits Fours (Éclair, Påtes de Fruits, Ladyfingers) | Murray’s Cremeaux de Bourgogne
Décolletage – Owney’s Rum | ginger | honey | lime | Bubbly | “Jell-Ohh Shot”

FIFTH COURSE
The Petit Trianon – Murray’s Hollander | Fresh Herbs | Berries
En Plein Air Punch – Clarified Milk Punch with Owney’s Rum | Mathilde Peche Liqueur | Lillet Blanc | honey | lavender | lemon | whey

SIXTH COURSE
Let Them Eat Cake – Butter & Scotch Dark Chocolate Cake with Salted Caramel and Cocoa Noir Ganache
Queen of Debt – Owney’s Rum | PX Sherry | Quinquina | Mole Bitters

After-party in our Lo-Res Bar will feature a Butter & Scotch signature hot pink croquembouche!