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Tamar Adler: Something Old, Something New w/ Samin Nosrat
April 11, 2018 @ 7:30 pm - 8:30 pm
Free
From the organizers:
The award-winning, bestselling author of An Everlasting Meal, Tamar Adler revives and improves classic recipes in a gorgeously illustrated cookbook.
From Steak Diane to Peach Melba, Adler enlivens culinary classics with ample use of acid and herbs, simplified techniques, and contemporary ways of serving. Seasonal menus, complete with wine pairings suggested by sommelier Juliette Pope, gorgeous watercolor drawings by artist Mindy Dubin, and a foreword by influential food critic Mimi Sheraton, round out the beautiful package.
Tamar will be in conversation with chef Samin Nosrat, author of Salt, Fat, Acid, Heat!
This event is free! Let us know you’re coming on Facebook.
