Cookbook Club: Ottolenghi Simple by Yotam Ottolenghi

From our organizers: Cook through Ottolenghi Simple by Yotam Ottolenghi during the month of DECEMBER and drop by with your favorite dish on JANUARY 8th—all are welcome! It’s a potluck party! It’s mad civilized! It gives us a monthly dose of hope for the universe! Come by Archestratus to pick up the book for 20% off now. In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern–inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Za’atar; Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation; Lamb and Feta Meatballs bring ease to the weeknight table; and every sweet tooth is sure to be satisfied by the spectacular Fig and Thyme Clafoutis. With more than 130 photographs, this is elemental Ottolenghi for everyone.