This cocktail—featuring raspberry-infused tequila and a hibiscus-clove honey syrup—is being served at Old Timers in Bushwick, or you can make it yourself.
Tag: hibiscus
Brooklyn-based, Dakar-born Pierre Thiam shares his bissap recipe.
Is it too early for ice cream? We certainly don’t think so. Consider this rosy-hued seasonal sherbet — which is kind of like sorbet, but with dairy.
