The Libi Journal Launch Party (Issue No. 1)

The Libi Project is known for its Culinary Industry Nights and community-driven events for hospitality professionals across New York. Now, it’s launching The Libi Journal, a new magazine documenting the stories of mission-driven individuals working at the intersection of food, culture, and entrepreneurship. To celebrate the launch, they’re throwing a party (with magazines for purchase), plus purchasable bites from Chef Mei Liao (@daywithmei), wine from Hudson Wilder, small-batch ice cream from Little Rat Ice Cream, and complimentary non-alcoholic drinks from NON.