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  • Dining Out
    • Restaurants & Bars
    • Insider Tips
    • Best Bites
    • Craft Beverage
    Nopales in Park Slope: Apapachó is a Living Love Letter to Mexico City
    Nick Papa September 8, 2026
    Best New Brooklyn Restaurants to Try this September
    Jess Eng September 1, 2026
    King Tai, the Crown Heights Cocktail Bar, Now Serves Dinner
    Maggie Baribault August 31, 2026
    Saint Michel: The Bushwick Coffee Shop Blending Food, Fashion, and Art
    Maggie Baribault August 25, 2026
    Carbon-Neutral Pirates of The Schooner Apollonia
    Julia Sexton September 19, 2022
    moist chocolate cake with chocolate filling topped with berries
    Where to Find Ebinger’s Beloved Blackout Cake
    Heather Chin March 27, 2022
    overhead shot of three different styles of beer in pint glasses surrounded by fresh hops
    A Guide to 15 of Brooklyn’s Biggest Breweries
    Kate Mooney March 2, 2022
    eat-drink-cobble-hill-carroll-gardens
    13 Places to Eat and Drink in Cobble Hill and Carroll Gardens
    Otis February 25, 2020
    Chaat Dog: A Desi Twist on the Glizzy
    Kristin L. Wolfe July 22, 2026
    The Scoop: NYC’s Artisanal Ice Cream Shops
    Rachel Askinasi June 26, 2026
    A wood table with a wide assortment of different plated foods from pizza to hot dogs and burgers
    Ballpark Bites: Citi Field Food Options | 2026 Season
    John Ortved April 10, 2026
    A Tale of Two Rotisseries
    Edible Brooklyn Staff December 16, 2025
    The New York Times Created a Deck of Cocktail Recipes—And It’s Summer Ready
    John Ortved July 16, 2026
    Cicchetti BK Brings Bacaro Culture to Bed-Stuy
    Brielle Diskin June 11, 2026
    a brioche martini with olives on a dark wooden bar in front of a white plate with a brioche roll on it
    Everything’s Better with Butter: The Brioche Martini
    John Ortved April 9, 2026
    The NY Cider Festival Is Back and Better Than Ever
    Kathleen Willcox October 27, 2025
  • At Home
    • Recipes
    • In Season
    • Products We Love
    • Digs
    Summery Greek Tomato Fritters with Tzatziki from Maria Koutsogiannis
    Edible Brooklyn Staff September 8, 2026
    dirty rice in a cast iron pan with a wooden spoon with a brown tea towel wrapped around the pan handle
    Honey & Co Daily‘s Dirty Rice Recipe
    Edible Brooklyn Staff July 4, 2026
    Sungold Tomato Salad Recipe with Castelvetrano Olives & Fennel Pollen
    Edible Brooklyn Staff June 26, 2026
    “Cake From Lucie” Cardamom Polenta Rose Water Bundt Cake
    Edible Brooklyn Staff June 26, 2026
    NYC CSA Directory: Where to Get Your 2026 Farm Share
    Marie Doyon April 15, 2026
    Dinner is About to Get Wilder
    Kathleen Willcox June 25, 2025
    siena farms csa box atop a variety of fresh vegetables
    Siena Farms is Expanding New York’s Access to Farm Fresh Produce
    Chala June April 18, 2025
    Cider Week New York Returns on Saturday, October 5
    Edible Brooklyn Staff October 1, 2024
    Pecorino Romano PDO Beyond Pasta: Innovative Dishes From Philly to San Francisco and Portland
    Kathleen Willcox January 23, 2026
    Why Lamb Charcuterie Is the Next Big Thing at the Deli Counter
    John Ortved & Kristin L. Wolfe January 14, 2026
    From Japan to New York
    John Ortved December 17, 2025
    The 2025 Holiday Gift Guide
    Edible Brooklyn Staff November 20, 2025
    Digs: Death to Dull Rooms
    Mieke ten Have October 21, 2024
    Digs: Where New Yorkers Live
    Mieke ten Have August 1, 2024
  • Culture
    • Intersection
    • Travel
    • Weddings
    • Resources Guide
    BEM: The Nation’s First Black Food Bookstore & Cafe Lands in Bed-Stuy
    Sasha DuBose December 16, 2025
    Punch Please
    Julia Sexton November 26, 2024
    Mise en Place Meets Mise en Scene
    Julia Sexton October 7, 2024
    New to Your Feed
    Morgan Carter June 4, 2024
    September is the Best Month for a Getaway to Mohonk Mountain House
    Joan Vos MacDonald July 13, 2026
    Sit! Stay! Dog Friendly Places in Brooklyn
    Cotton Codinha April 30, 2026
    Summer Kicks Off at Mohonk Mountain House Memorial Day Weekend
    Kristin L. Wolfe April 16, 2026
    A Victorian Castle Escape at Mohonk Mountain House
    Kathleen Willcox November 1, 2025
    Catskills Weddings: Why Foster Supply?
    Edible Brooklyn Staff September 30, 2024
    Edible Weddings: Dream Spaces – Where to Wed Now
    Jenny Hart July 26, 2022
    a newly married couple
    Edible Weddings: Meet the Couples: Colleen & Anil
    Jenny Hart July 25, 2022
    couple in bed in fancy clothes
    Edible Weddings: Meet the Couples: Audra & Erik
    Jenny Hart July 22, 2022
    Complete Beginner’s Guide to Getting Started with Joker123 Mobile
    Christopher Pape September 14, 2026
    Are Amino Acid Supplements Worth It? What to Consider First
    Christopher Pape September 14, 2026
    Global Markets Are Having an Impact on Brooklyn’s Food Scene
    Christopher Pape September 14, 2026
    Brooklyn Said No to a Casino on Its Doorstep — Here’s What That Tells Us About Where New York’s Leisure Spending Actually Goes
    Christopher Pape September 11, 2026
  • People
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  • Food For Thought
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  • Subscription
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Edible Brooklyn
SUBSCRIBE
  • Dining Out
    • Restaurants & Bars
    • Insider Tips
    • Best Bites
    • Craft Beverage
    Nopales in Park Slope: Apapachó is a Living Love Letter to Mexico City
    Nick Papa September 8, 2026
    Best New Brooklyn Restaurants to Try this September
    Jess Eng September 1, 2026
    King Tai, the Crown Heights Cocktail Bar, Now Serves Dinner
    Maggie Baribault August 31, 2026
    Saint Michel: The Bushwick Coffee Shop Blending Food, Fashion, and Art
    Maggie Baribault August 25, 2026
    Carbon-Neutral Pirates of The Schooner Apollonia
    Julia Sexton September 19, 2022
    moist chocolate cake with chocolate filling topped with berries
    Where to Find Ebinger’s Beloved Blackout Cake
    Heather Chin March 27, 2022
    overhead shot of three different styles of beer in pint glasses surrounded by fresh hops
    A Guide to 15 of Brooklyn’s Biggest Breweries
    Kate Mooney March 2, 2022
    eat-drink-cobble-hill-carroll-gardens
    13 Places to Eat and Drink in Cobble Hill and Carroll Gardens
    Otis February 25, 2020
    Chaat Dog: A Desi Twist on the Glizzy
    Kristin L. Wolfe July 22, 2026
    The Scoop: NYC’s Artisanal Ice Cream Shops
    Rachel Askinasi June 26, 2026
    A wood table with a wide assortment of different plated foods from pizza to hot dogs and burgers
    Ballpark Bites: Citi Field Food Options | 2026 Season
    John Ortved April 10, 2026
    A Tale of Two Rotisseries
    Edible Brooklyn Staff December 16, 2025
    The New York Times Created a Deck of Cocktail Recipes—And It’s Summer Ready
    John Ortved July 16, 2026
    Cicchetti BK Brings Bacaro Culture to Bed-Stuy
    Brielle Diskin June 11, 2026
    a brioche martini with olives on a dark wooden bar in front of a white plate with a brioche roll on it
    Everything’s Better with Butter: The Brioche Martini
    John Ortved April 9, 2026
    The NY Cider Festival Is Back and Better Than Ever
    Kathleen Willcox October 27, 2025
  • At Home
    • Recipes
    • In Season
    • Products We Love
    • Digs
    Summery Greek Tomato Fritters with Tzatziki from Maria Koutsogiannis
    Edible Brooklyn Staff September 8, 2026
    dirty rice in a cast iron pan with a wooden spoon with a brown tea towel wrapped around the pan handle
    Honey & Co Daily‘s Dirty Rice Recipe
    Edible Brooklyn Staff July 4, 2026
    Sungold Tomato Salad Recipe with Castelvetrano Olives & Fennel Pollen
    Edible Brooklyn Staff June 26, 2026
    “Cake From Lucie” Cardamom Polenta Rose Water Bundt Cake
    Edible Brooklyn Staff June 26, 2026
    NYC CSA Directory: Where to Get Your 2026 Farm Share
    Marie Doyon April 15, 2026
    Dinner is About to Get Wilder
    Kathleen Willcox June 25, 2025
    siena farms csa box atop a variety of fresh vegetables
    Siena Farms is Expanding New York’s Access to Farm Fresh Produce
    Chala June April 18, 2025
    Cider Week New York Returns on Saturday, October 5
    Edible Brooklyn Staff October 1, 2024
    Pecorino Romano PDO Beyond Pasta: Innovative Dishes From Philly to San Francisco and Portland
    Kathleen Willcox January 23, 2026
    Why Lamb Charcuterie Is the Next Big Thing at the Deli Counter
    John Ortved & Kristin L. Wolfe January 14, 2026
    From Japan to New York
    John Ortved December 17, 2025
    The 2025 Holiday Gift Guide
    Edible Brooklyn Staff November 20, 2025
    Digs: Death to Dull Rooms
    Mieke ten Have October 21, 2024
    Digs: Where New Yorkers Live
    Mieke ten Have August 1, 2024
  • Culture
    • Intersection
    • Travel
    • Weddings
    • Resources Guide
    BEM: The Nation’s First Black Food Bookstore & Cafe Lands in Bed-Stuy
    Sasha DuBose December 16, 2025
    Punch Please
    Julia Sexton November 26, 2024
    Mise en Place Meets Mise en Scene
    Julia Sexton October 7, 2024
    New to Your Feed
    Morgan Carter June 4, 2024
    September is the Best Month for a Getaway to Mohonk Mountain House
    Joan Vos MacDonald July 13, 2026
    Sit! Stay! Dog Friendly Places in Brooklyn
    Cotton Codinha April 30, 2026
    Summer Kicks Off at Mohonk Mountain House Memorial Day Weekend
    Kristin L. Wolfe April 16, 2026
    A Victorian Castle Escape at Mohonk Mountain House
    Kathleen Willcox November 1, 2025
    Catskills Weddings: Why Foster Supply?
    Edible Brooklyn Staff September 30, 2024
    Edible Weddings: Dream Spaces – Where to Wed Now
    Jenny Hart July 26, 2022
    a newly married couple
    Edible Weddings: Meet the Couples: Colleen & Anil
    Jenny Hart July 25, 2022
    couple in bed in fancy clothes
    Edible Weddings: Meet the Couples: Audra & Erik
    Jenny Hart July 22, 2022
    Complete Beginner’s Guide to Getting Started with Joker123 Mobile
    Christopher Pape September 14, 2026
    Are Amino Acid Supplements Worth It? What to Consider First
    Christopher Pape September 14, 2026
    Global Markets Are Having an Impact on Brooklyn’s Food Scene
    Christopher Pape September 14, 2026
    Brooklyn Said No to a Casino on Its Doorstep — Here’s What That Tells Us About Where New York’s Leisure Spending Actually Goes
    Christopher Pape September 11, 2026
  • People
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    • Artisans
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  • Food For Thought
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  • Subscription
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Jennifer Ladonne

Uncategorized
June 5, 2015

Starting This Monday, Go From Artisan to Entrepreneur With Holly Howard

Creative types are fully capable of getting their act together and she’s here to help.

Jennifer Ladonne June 5, 2015
Uncategorized
June 1, 2015

There’s a New 100 Percent New York State Apple Brandy on Shelves Now

NeverSink’s first-ever batch is available at Prospect Wine Shop, Brooklyn Wine Exchange, the Greene Grape and a few other spots around the city.

Jennifer Ladonne June 1, 2015
Uncategorized
May 29, 2015

Next Saturday, Celebrate Local Sustainability Initiatives in McCarren Park

This Greenpoint festival will bring the community together for free performances, fitness classes, food and more.

Jennifer Ladonne May 29, 2015
seeds of change
Uncategorized
May 28, 2015

Screening This Week: One Man’s Quest to Save Seeds in a Norwegian Vault

The film “Seeds of Time” follows Fowler’s struggle to protect our gene bank in the face of climate change.

1 Shares
Jennifer Ladonne May 28, 2015
Uncategorized
May 26, 2015

Travel to Togo With Us on June 3

Next Wednesday, join Peace Corps alum Mitch Bloom and Edible at the Brooklyn Brewery from 6:00—9:00 p.m. for a family style dinner with Woézõ.

Jennifer Ladonne May 26, 2015
Uncategorized
May 18, 2015

There’s A Missing Link in Our Local Food Chain and It Needs Your Support

Fresh Connection, the logistics company that works with much-loved producers like Norwich Meadows and Quinciple, has launched a Kickstarter campaign.

Jennifer Ladonne May 18, 2015
Uncategorized
May 13, 2015

Sumo Wrestler Staple — “Chankonabe” Stew — Tasting This Saturday

Central to the sumo wrestler’s diet is chankonabe, a nutrient-dense stew consumed just before a fight.

Jennifer Ladonne May 13, 2015
Uncategorized
May 11, 2015

Slurp in Support of the Billion Oyster Project at Pioneer Works on June 3

The party includes a walk-around tasting with thirty farmers hailing from Maine, the Carolinas and the West Coast.

1 Shares
Jennifer Ladonne May 11, 2015
Uncategorized
May 5, 2015

Our 9th Annual Brooklyn Uncorked Event Raises a Glass to New York Wine on May 28

This year we’re partnering with TasteNY, a program run by New York Ag and Markets to help promote food and beverage companies throughout the state.

Jennifer Ladonne May 5, 2015
Uncategorized
May 1, 2015

Don’t Miss Tonight’s Five Boro Craft Beer Fest

Breweries from all five boroughs gather in Long Island City.

1 Shares
Jennifer Ladonne May 1, 2015
Uncategorized
April 23, 2015

Meet the Experts Who Will Present at Our Spanish Feast Event on May 6

Experts from Socarrat and Despaña will explain techniques for both and answer questions about Spanish wine, cooking Spanish dishes and where to buy the specialty ingredients.

1 Shares
Jennifer Ladonne April 23, 2015
culinary collective
Uncategorized
April 21, 2015

Dishing From an Apartment, the Culinary Collective Seeks to Elevate the Vegan Dining Experience

Serving a tasting menu in an apartment kitchen is no small feat.

1 Shares
Jennifer Ladonne April 21, 2015
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Edible Brooklyn
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    • Craft Beverage
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    • In Season
    • Products We Love
    • Digs
  • Culture
    • Intersection
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    • Weddings
    • Resources Guide
  • People
    • Progressives
    • Artisans
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  • Food For Thought
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  • Subscription
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