As we all figure out how to source our groceries amid the COVID-19 outbreak, we’re leaning hard on “Food Talk with Dani Nierenberg” to keep us informed, connected and entertained. This latest episode, originally shared via Food Tank, is especially timely.
On this episode of “Food Talk with Dani Nierenberg,” Dani interviews Garry Michael, Co-Founder and CEO of Farm2Me, a food e-delivery service that specializes in local food, about how fresh food delivery is more important than ever in the face of COVID-19. “What’s really important is stocking up on fresh produce—stocking up on nutrient dense food,” says Michael.
You can listen to “Food Talk with Dani Nierenberg” on Apple iTunes, Stitcher, Google Play Music, Spotify, or wherever you consume your podcasts.
