With Eat Drink Local Week just two days away, it’s time to stock up on our 8 featured ingredients and get cooking! This year we’ve asked chefs and home cooks–like you!–to be creative and try recipes with these locally produced ingredients: spinach, eggs, goat (milk, cheese, yogurt, meat, etc.), radishes, rose wines, porgy, fava beans, and hops. The best place (unless you’ve got a farm, livestock and vineyards in your backyard, that is) to find those ingredients is your neighborhood Greenmarket.
This Saturday we’ll be kicking off the festivities with cooking demos and prize giveaways at the Grand Army Plaza Greenmarket located at the northwest corner of Prospect Park. The farmers and fishers will be there from 8:00 am to 4:00 pm. See you there!
