In case you missed it the first time around, this week NY1 is airing a repeat of one of our current favorite Edible segments: The one on the beautiful new 3,000 square-foot bean-to-bar factory built by Mast Brothers Chocolates right on N. Third Street in Williamsburg. Last year we covered Rick and Michael Mast as they sailed to the Dominican Republic for cacao collection, but this story is on their homebase. If you haven’t taken one of their tours (Thursday through Sunday at 4:30 pm) or been to the really lovely new tasting room (where a new pastry chef makes cookies, cakes, brittle, truffles and other constantly tweaked concoctions) we urge you to make the trip to the Northside. Or just watch us take ours right here.
Tag: NY1
In case you missed last week’s Edible segment about on NY1, we just wanted to give you yet another peek of the fields at Fox Trot Farmyards, a 450-square-foot real, working farm–meaning people pay for its produce–run by bk farmyards smack in the back of a South Brooklyn backyard.
