Start your December off right with local Brooklyn and Manhattan gift-making and -buying opportunities
Tag: jam
This week, our editors are getting ready for spring (finally! finally!) with good reads on jam, craft beer and gardening. Dig in!
From August to early November, autumn-olive trees around the city are loaded with red currant-like berries, easily identifiable by their silver-stippled skins. In our current issue, Marie Viljoen shares tips for where to find the trees, when to taste the berries and how to turn the sweetly tart fruit into luscious autumn-olive jam.
