When water is added, the clear absinthe turns a cloudy, opal green—this is known as the “absinthe louche,” or releasing “the green fairy.”
Tag: catskills
The Riverbend in the Catskills offers expert craft food workshops and space to recharge from the endless bustle of the city.
I was not the first person to come rolling up from the city with a head full of big ideas only to find that these hills had their own lessons to teach.
For us, any time is a good time to get out on the farm. We’re…
