Whether grabbing one on the go for a quiet commemoration on your own or lighting your menorah candles with a crew, here are the places to go for jelly doughnuts worthy of a 2,000-year-old celebration of light.
Restaurants
The Whole Bowl is here to save the day, along with a lot of your time, some of your money and perhaps a bit of your sanity.
Fort Greene’s loss is Bedford-Stuyvesant’s gain.
Whether you’re the host or a guest, providing the pie is a hefty responsibility, one that’s worthy of serious attention.
In Bed-Stuy, Doc’s Cake Shop offerings are a sweet Southern breeze in dessert form.
And they’re offering a full traditional meal served on banana leaves on October 26.
Williamsburg chef sets the food scenes of Marlon James’s Black Leopard, Red Wolf.
Ioana Hercberg and Ray Lyons open their dream design-forward neighborhood joint for simple-yet-wholesome daytime fare.
’Tis the season to find oneself in Red Hook, the mysterious neighborhood where no subway…
Already a New York Times Critic’s Pick, Nansense is well on its way to broadening diners’ understanding of Afghan food.
This tiny neighborhood is jam-packed with some of Brooklyn’s coolest food and drink spots.
