Recipes

persimmon

A Brooklyn Baker’s New Book

Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories and More will leave seasoned sourdough bakers refreshed, and tentative bakers emboldened.

What to Make with Celeriac

Yes, it looks like a screaming mandrake pulled from garden at Hogwarts, but it has a flavor akin to celery with a hint of parsley.