Talk soda with Marion Nestle, learn about the pawpaw, harvest honey at the Brooklyn Grange and more.
Tag: Marion Nestle
Do you crave an in-depth food read this fall? Here are our editors’ book recommendations for when you want to dig a little deeper.
This week, our editors are looking forward to fresh colors, fresh book lists and fresh outlooks for school lunch and the nutrition label. Dig in!
Small batch chocolate cookbooks and podcasts questioning the choice to award Monsanto with the World Food Prize — yep, must be what the Edible staff is reading, watching and listening to this week.
Last week, the Center for Disease Control reported some good news — in more than a third of the states and territories of the U.S., childhood obesity has shown a bit of a drop. New York was one of those states.
This food book fair is so far up our alley, we wish we could say we’d planned it! The roster of participants includes countless Edible contributors, plus chefs, editors, bloggers and other movers and shakers in the food movement.
