Tag: Food & Environment Reporting Network

flickr_gulf Patrick Feller

What We’re Reading: January 11, 2014

Our editors consider some of the food system’s biggest debates this week with timely reads on the reality of Fair Trade certification, GMO-phobia and the Gulf’s so-called “dead zone.”

edible school yard nyc

What We’re Reading: November 2, 2013

What are the hidden benefits of food stamps? How are some Native Americans attempting to decolonize their modern diets? Our editors explore the answers to these questions and more in this week’s “What We’re Reading” roundup.