Restaurants and bars to visit after a leisurely day at the museum.
Let us attest that the following recipes, along with many others in the Edible Brooklyn Cookbook, are the remedy for any cold winter evening — or any stifling summer day, for that matter.
It’s hot this week in NYC, to say the least. But Ely Key and Garrett Riffle have just the ade for what ails you — Switchel. Check out how these two DIYers brought an old quencher back to the fore.