BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Edible Brooklyn - ECPv6.18.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Edible Brooklyn
X-ORIGINAL-URL:https://ediblebrooklyn.com
X-WR-CALDESC:Events for Edible Brooklyn
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20170312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20171105T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20180311T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20181104T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20190310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20191103T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181022T100000
DTEND;TZID=America/New_York:20181022T123000
DTSTAMP:20180706T163527Z
CREATED:20180706T163527Z
LAST-MODIFIED:20180706T163527Z
UID:73908-1540202400-1540211400@ediblebrooklyn.com
SUMMARY:Applications to Compete + Judge the 9th Annual Somm Slam are OPEN!
DESCRIPTION:From our organizers: \nAre you ready to uncork your inner juice nerd? Join us for the 9th Annual Somm Slam at the International Chefs Congress in Brooklyn this fall\, where you can go head to head with somms from across the country in a real-time food and wine pairing competition. \n 
URL:https://ediblebrooklyn.com/event/applications-to-compete-judge-the-9th-annual-somm-slam-are-open/
LOCATION:Brooklyn Expo Center\, 72 Noble Street\, Brooklyn \, NY\, United States
CATEGORIES:Food & Dining,Wine
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/07/unnamed-2-e1530894911712.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181021T160000
DTEND;TZID=America/New_York:20181021T180000
DTSTAMP:20180927T174852Z
CREATED:20180927T174852Z
LAST-MODIFIED:20180927T174852Z
UID:75021-1540137600-1540144800@ediblebrooklyn.com
SUMMARY:Vintage Baker Sweet + Boozy Happy Hour
DESCRIPTION:From our organizers: \nJoin us for a Vintage Baker Sweet + Boozy Happy Hour with author Jessie Sheehan! Get a free glass of champagne and baked goods from the cookbook with the purchase of The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles. Expect lots of mingling\, a conversation with Jessie moderated by her dear friend Nato Poliafito (of Baked fame)\, Q + A\, and signing. \n 
URL:https://ediblebrooklyn.com/event/vintage-baker-sweet-boozy-happy-hour/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Books,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/vintage-baker-sweet-boozy-happy-hour.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181020T000000
DTEND;TZID=America/New_York:20181020T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77481-1539993600-1539993600@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-10-20/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181019T190000
DTEND;TZID=America/New_York:20181019T210000
DTSTAMP:20180927T174608Z
CREATED:20180927T174608Z
LAST-MODIFIED:20180927T174608Z
UID:75019-1539975600-1539982800@ediblebrooklyn.com
SUMMARY:Her Tamarind Kitchen: A Pakistani Dinner with author Sumayya Usmani
DESCRIPTION:From our organizers: \nJoin Scotland-based author and chef Sumayya Usmani as she prepares us all a feast inspired by the flavors and classic dishes of her childhood in Pakistan. We continue to return to her cookbooks Mountain Berries & Desert Spice and Summers Under the Tamarind Tree for inspiration ourselves. \nMenu: \nChitrali Mishi/ Northern Pakistani dish with black cumin spiced black-eyed peas topped with herbed creme fruit \nSindhi Karri/ Southern Pakistani warming turmeric stew with seasonal vegetables + chickpea flour dumplings\, basmati rice + beetroot kachumber salad \nPakistani Lamb Biryani/ whole garam masala lamb curry layered with rice infused with saffron\, mint + rosewater infused rice\nAubergine Borani/ spiced tomatoes\, aubergine + garlic yogurt layered dish \nMughlai Shahi Tukra/ saffron\, cardamom + rose warm bread pudding \n*Please arrive promptly at 7p. \nBeer and wine will be for sale on premises. \nSigned copies of Sumayya’s books will be available for purchase at the shop.
URL:https://ediblebrooklyn.com/event/her-tamarind-kitchen-a-pakistani-dinner-with-author-sumayya-usmani/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Books,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/her-tamarind-kitchen.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181018T183000
DTEND;TZID=America/New_York:20181018T213000
DTSTAMP:20181014T011503Z
CREATED:20181014T011503Z
LAST-MODIFIED:20181014T011503Z
UID:75198-1539887400-1539898200@ediblebrooklyn.com
SUMMARY:Graduation Dinner No. 5\, featuring Eric Asimov
DESCRIPTION:From our organizers: \nNo two graduation dinners are the same\, because each cohort of Emma’s Torch students designs each one. For this event\, our students collaboratively bring to the table a multi-course menu inspired by flavors from their home countries\, with dishes they can confidently and proudly call their own. Join us for this unique culinary experience as we celebrate the accomplishments\, creativity\, and growth of our fifth cohort of graduates. \nThey will be joined by none other than Eric Asimov\, the acclaimed chief wine critic of The New York Times since 2004. Previously\, he covered wine with The Times’s tasting panel and in his Tastings column for the Dining section. \nYou don’t want to miss this unique fusion of taste and expertise. Purchase your tickets above or by clicking the images below! \n 
URL:https://ediblebrooklyn.com/event/graduation-dinner-no-5-featuring-eric-asimov/
LOCATION:Emma’s Torch\, 345 Smith St\, Brooklyn\, NY\, 11231\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/10/Asimov_Invitation_Front.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181017T193000
DTEND;TZID=America/New_York:20181017T223000
DTSTAMP:20180922T205006Z
CREATED:20180922T205006Z
LAST-MODIFIED:20180922T205006Z
UID:74985-1539804600-1539815400@ediblebrooklyn.com
SUMMARY:The Hot Ten Party
DESCRIPTION:From our organizers: \nFor one night only\, the Hot 10—America’s Best New Restaurants will all be in one place. We’re throwing a bash in Brooklyn and we want you to be there. Get ready for bites\, drinks\, and most importantly\, good vibes. \nGA: 7:30pm-10:30pm \nVIP: 6:30pm-10:30pm \nAfter party: 10:30pm-12:30am
URL:https://ediblebrooklyn.com/event/the-hot-ten-party/
LOCATION:99 Scott\, 99 Scott Avenue \, Brooklyn \, NY\, United States
CATEGORIES:Food & Dining,Party
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/bahot10-e1537649388327.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181016T190000
DTEND;TZID=America/New_York:20181016T190000
DTSTAMP:20181001T202805Z
CREATED:20181001T202805Z
LAST-MODIFIED:20181001T202805Z
UID:75061-1539716400-1539716400@ediblebrooklyn.com
SUMMARY:Celebrate Mexico Now: El Juego de las Transformaciones
DESCRIPTION:From our organizers: \nTo commemorate the 15th Anniversary of the Celebrate Mexico Now Festival\, visual artist Gabriela Galván has devised a sensory food installation experience entitled El Juego de las Transformaciones\, or The Game of Transformations.\nGalván’s sculptures will represent three distinct moments in Mexican history: Prehispanic\, Colonial\, and Contemporary\, telling the story of Mexican culture and cuisine through ingredients\, techniques\, and words. The interactive sculptures will showcase the rich textures and flavors unique to Mexico\, celebrating both tradition and innovation.\nCelebrate Mexico Now’s Quinceañera with us – come tohear the story\, stay to get a taste. Interactive bites from the sculptures and cocktails and will be served.\nThis program is part of our Global Cultures\, Global Cuisines series.
URL:https://ediblebrooklyn.com/event/celebrate-mexico-now-el-juego-de-las-transformaciones/
LOCATION:MOFAD\, 62 Bayard Street\, Brooklyn\, NY\, 11222\, United States
CATEGORIES:Cultural,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/celebrate-mexico-now.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181016T183000
DTEND;TZID=America/New_York:20181016T200000
DTSTAMP:20181013T205258Z
CREATED:20181013T205258Z
LAST-MODIFIED:20181013T205258Z
UID:75185-1539714600-1539720000@ediblebrooklyn.com
SUMMARY:The Not-So-Sweet History of Sugar
DESCRIPTION:From our organizers: \nJoin social historian\, University of York professor emeritus\, and author of Sugar: The World Corrupted\, From Slavery to Obesity\, James Walvin\, as he uncovers the fraught history of one of our most prevalent ingredients: sugar. From its role in catalyzing colonialism and slave trading\, to its current contributions to health crises\, Walvin delivers this history without any sugar coating. \nPresented in connection with the exhibition “Waterfront.” \nFor questions about this event or other inquiries\, contact our Visitor Services desk at 718-222-4111\, ext. 250.
URL:https://ediblebrooklyn.com/event/the-not-so-sweet-history-of-sugar/
LOCATION:Brooklyn Historical Society\, 128 Pierrepont Street at Clinton Street \, Brooklyn
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/not-so-sweet-history-of-sugar.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181013T190000
DTEND;TZID=America/New_York:20181013T190000
DTSTAMP:20180907T044513Z
CREATED:20180907T044513Z
LAST-MODIFIED:20180907T044513Z
UID:74753-1539457200-1539457200@ediblebrooklyn.com
SUMMARY:Purple Kale Pop Up: number five
DESCRIPTION:Style: “KM”\nFrom our organizers: \nJoin us for the fifth installment of Purple Kale Kitchenworks’ Pop Up Dinner Series.  What started as a one-off celebration to mark the end of recipe testing for our upcoming cookbook has gathered steam and a following.  In spite of changing seasons and reasons\, the dinners  share one aim: to employ excellent ingredients in the service of memorable meals. \nWon’t you join us for the next one? \nThe Purple Kale Kitchenworks studio is built into an old box factory near the waterfront in Sunset Park.  As always\, our menu will reflect what pops up at the market and into our minds.  You can count on four courses\, inspired by our forthcoming cookbook\, as well as an opening cocktail\, good soundtrack\, and general good cheer.  Bring your own drink to enjoy with the meal. \nThough we can’t divulge what we’ll make–our menu isn’t finalized until day of–we can accommodate how you eat.  You’ll be able to share any dietary concerns when you make your reservation.
URL:https://ediblebrooklyn.com/event/purple-kale-pop-up-number-five/
LOCATION:Purple Kale Kitchenworks Studio\, 250 44th Street\, Brooklyn\, NY\, 11232\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/purple-kale.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181013T000000
DTEND;TZID=America/New_York:20181013T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77480-1539388800-1539388800@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-10-13/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181010T183000
DTEND;TZID=America/New_York:20181010T203000
DTSTAMP:20181005T000927Z
CREATED:20181005T000927Z
LAST-MODIFIED:20181005T000927Z
UID:75136-1539196200-1539203400@ediblebrooklyn.com
SUMMARY:Soup & Sip with Julia Turshen and Nik Sharma
DESCRIPTION:From our organizers: \nJulia Turshen\, Nik Sharma\, and Jarry are joining forces to celebrate the release of Now & Again by Julia Turshen and Season by Nik Sharma. There will be small bites from each recipe book prepared by MOFAD chef John Hutt and soups prepared by the Brooklyn party and fundraising series Queer Soup Night\, cocktails from Shannon Mustipher\, Brooklyn Brewery beer\, book signings\, and a conversation with Julia\, Nik\, and Jarry Mag co-founder Lukas Volger.\nWe will also be welcoming the Stonewall Community Foundation who will be raising money for The Levin-Goffe Scholarship\, which helps support undocumented immigrants who identify as lesbian\, gay\, bisexual\, transgender\, queer\, or intersex (LGBTQI) pursue higher education in New York City.\nIf you are unable to afford a ticket\, please contact info@mofad.org and we will try to accommodate you.\nThis program is part of our Eat•Drink•Read series\, sponsored by W. W. Norton.
URL:https://ediblebrooklyn.com/event/soup-sip-with-julia-turshen-and-nik-sharma/
LOCATION:MOFAD\, 62 Bayard Street\, Brooklyn\, NY\, 11222\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/soup-and-sip-e1538698154753.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181009T183000
DTEND;TZID=America/New_York:20181009T200000
DTSTAMP:20190308T010046Z
CREATED:20180922T203554Z
LAST-MODIFIED:20190308T010046Z
UID:74982-1539109800-1539115200@ediblebrooklyn.com
SUMMARY:The History of Chocolate
DESCRIPTION:From our organizers: \nIn this talk\, we’ll explore the history of chocolate from its roots as an ancient Meso-American beverage to its current world-championship status. \nYou’ll learn how a yellow\, football-shaped tropical fruit transforms into high-end dark chocolate and what “Mexican Hot Chocolate” actually has in common with what Montezuma drank. \nWe’ll taste a few of samples as well!
URL:https://ediblebrooklyn.com/event/the-history-of-chocolate/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Food & Dining,Talk
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/history-of-chocolate.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181009T180000
DTEND;TZID=America/New_York:20181009T200000
DTSTAMP:20180821T002304Z
CREATED:20180821T002304Z
LAST-MODIFIED:20180821T002304Z
UID:74336-1539108000-1539115200@ediblebrooklyn.com
SUMMARY:Every Tuesday: Village Vines Tour\, Tasting and Taco Dinner Night
DESCRIPTION:From our organizers: \nRooftop Reds is launching a new non-profit branch\, Village Vines. Our goal is to provide a new source of funding to benefit local communities throughout the five boroughs of New York City. Check out Village Vines for more information and ways to get involved! \nThis event is exclusively being offered for our neighbors here in Brooklyn to come experience the nonprofit and its goals first hand. The tour will be led by our interns and director who have been working hard on the project and will be educating guests on all the details of the mission. \nAlong with the educational tour\, comes a Pop-up Taco bar by Miti Miti Modern Mexican that will be paired with 3 wine tastings! \nThere are two options for the tacos:\nOption 1: 3 Vegetarian Tacos\n-Green Goddess Taco: Jalapeno Hummus\, Brussel Sprouts\, Cauliflower\, Kale and Mushrooms \nOption 2: Taco Trio (one of each)\n-Green Goddess Taco: Jalapeno Hummus\, Brussel Sprouts\, Cauliflower\, Kale and Mushrooms\n-Jerk Chicken Taco: Dark meat\, mango cucumber guacamole\, pickled onions\, crema\n-Western BBQ steak Taco: Skirt Steak\, apple BBQ sauce\, crispy onions\, pico de gallo \nTour time is at 7pm! \nEnjoy the rooftop space afterwards!
URL:https://ediblebrooklyn.com/event/every-tuesday-village-vines-tour-tasting-and-taco-dinner-night-2018-10-09/
LOCATION:Rooftop Reds\, 299 Sands Street (at Navy Street)\, Brooklyn\, NY\, 11205\, United States
CATEGORIES:Food & Dining,Wine
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/08/village-vines-tour.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181006T000000
DTEND;TZID=America/New_York:20181006T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77479-1538784000-1538784000@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-10-06/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181005T190000
DTEND;TZID=America/New_York:20181005T210000
DTSTAMP:20180919T194520Z
CREATED:20180919T194520Z
LAST-MODIFIED:20180919T194520Z
UID:74962-1538766000-1538773200@ediblebrooklyn.com
SUMMARY:TAHINI RANCH: Southern Meets Lebanese
DESCRIPTION:From our organizers: \nA Dinner Pop-Up Series to support LGBTQ organizations by Edouard Massih and Tommy Werner. Join the chefs in a collaborative series that brings together two distinct-but-complementary cuisines for a cause.\nTommy and Edouard are working with LGBTQ-aligned organizations from their roots\, including the Lebanese Helem\, the first home for LGBTQ youth in Lebanon\, and NCAAN\, North Carolina Aids Action Network. \nMENU \nassorted pickles made in both a Lebanese and Southern style\, labneh spread\, pickled beet yogurt\, hummus\, fresh crudités\, and pickled shrimp\, served with grilled pita and olive bread \nbuild your own chicken shawarma\, served with lettuce\, tomato\, sumac onion\, and Seed & Mill tahini ranch\, along with cornmeal-crusted fish and Geechie Boy Mills grits \nRoasted carrots\, drizzled with carrot top green goddess and popped sorghum \nLabneh icecream with cherries slow cooked in aperol \n+ rainbow cake slices from The Awkward Scone \nTicket includes a complimentary cocktail\, a three-course dinner\, and donations to both LGBTQ organizations. \nFull beer and wine list sold on premises. \n**links to other days on the bottom of eventbrite page**
URL:https://ediblebrooklyn.com/event/tahini-ranch-southern-meets-lebanese/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Community,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/tahini-ranch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181002T180000
DTEND;TZID=America/New_York:20181002T200000
DTSTAMP:20180821T002304Z
CREATED:20180821T002304Z
LAST-MODIFIED:20180821T002304Z
UID:74335-1538503200-1538510400@ediblebrooklyn.com
SUMMARY:Every Tuesday: Village Vines Tour\, Tasting and Taco Dinner Night
DESCRIPTION:From our organizers: \nRooftop Reds is launching a new non-profit branch\, Village Vines. Our goal is to provide a new source of funding to benefit local communities throughout the five boroughs of New York City. Check out Village Vines for more information and ways to get involved! \nThis event is exclusively being offered for our neighbors here in Brooklyn to come experience the nonprofit and its goals first hand. The tour will be led by our interns and director who have been working hard on the project and will be educating guests on all the details of the mission. \nAlong with the educational tour\, comes a Pop-up Taco bar by Miti Miti Modern Mexican that will be paired with 3 wine tastings! \nThere are two options for the tacos:\nOption 1: 3 Vegetarian Tacos\n-Green Goddess Taco: Jalapeno Hummus\, Brussel Sprouts\, Cauliflower\, Kale and Mushrooms \nOption 2: Taco Trio (one of each)\n-Green Goddess Taco: Jalapeno Hummus\, Brussel Sprouts\, Cauliflower\, Kale and Mushrooms\n-Jerk Chicken Taco: Dark meat\, mango cucumber guacamole\, pickled onions\, crema\n-Western BBQ steak Taco: Skirt Steak\, apple BBQ sauce\, crispy onions\, pico de gallo \nTour time is at 7pm! \nEnjoy the rooftop space afterwards!
URL:https://ediblebrooklyn.com/event/every-tuesday-village-vines-tour-tasting-and-taco-dinner-night-2018-10-02/
LOCATION:Rooftop Reds\, 299 Sands Street (at Navy Street)\, Brooklyn\, NY\, 11205\, United States
CATEGORIES:Food & Dining,Wine
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/08/village-vines-tour.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181001T173000
DTEND;TZID=America/New_York:20181001T223000
DTSTAMP:20180913T224154Z
CREATED:20180823T012011Z
LAST-MODIFIED:20180913T224154Z
UID:74445-1538415000-1538433000@ediblebrooklyn.com
SUMMARY:FERN Talks & Eats is coming to Brooklyn!
DESCRIPTION:From our organizers: \nWe’re hosting Ruth Reichl and Dirt Candy chef Amanda Cohen for a conversation on #MeToo in the restaurant business. The conversation will be anchored by Cohen’s essay in Esquire about the media’s wholesale neglect of female chefs until the current scandals. “Women may not have value as chefs\, but as victims we’re finally interesting!” she writes. Reichl will discuss the issue from her decades-long vantage point on the industry\, beginning with her earliest days as a food critic in Berkeley to her perch at Gourmet. It is nothing if not timely. \nJoin us beforehand for a reception featuring complimentary eats\, beer\, wine and hard cider including snacks from a team of chefs from a quartet of Danny Meyer’s Union Square Hospitality Group restaurants. \nVIP ticketholders receive reserved seating for the panel and can attend a multi-course seasonal dinner by Cupps\, Ciardullo\, Brekke and Wilson following the panel. Wines for the dinner supplied by Weygandt-Metzler Importing. \nReception: 5:30pm to 6:30pm \nPanel: 6:30pm to 7:30pm \nVIP Dinner: 8:00pm
URL:https://ediblebrooklyn.com/event/fern-talks-eats-is-coming-to-brooklyn/
LOCATION:The Green Building\, 452 Union Street\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining,Food Justice
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/08/fern-talks-and-eats-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180930T160000
DTEND;TZID=America/New_York:20180930T200000
DTSTAMP:20180326T181826Z
CREATED:20180326T153905Z
LAST-MODIFIED:20180326T181826Z
UID:72750-1538323200-1538337600@ediblebrooklyn.com
SUMMARY:Ribs and Rosé
DESCRIPTION:From our organizers: \nI don’t know if you have tasted Matt Fisher’s (Pit-Master at Fletcher’s BBQ) ribs but in two words…”silly awesome”. If you don’t believe our endorsement just check out Fletcher’s BBQ website but be warned\, drooling on your computer is very likely possibility when scrolling through pic after pic of perfectly cooked brisket & ribs (http://www.fletchersbklyn.com). \nMenu Breakdown — All you can eat ribs\, bbq chicken\, potato salad\, corn on the cob\, bbq beans\, cornbread and coleslaw. Pair this mouth watering list of BBQ decadence with multiple selections of rose and craft beer and you got yourself a finger licking and wine swirling Sunday. \n$50 per ticket = 2 beautiful rosés paired with Fletcher’s BBQ (emphasis on them ribs). \n$65 for VIP tickets = 3 rosés\, 2 draft beers paired with Fletcher’s BBQ (emphasis on them ribs).
URL:https://ediblebrooklyn.com/event/ribs-and-rose-2-2018-09-30/
LOCATION:Rooftop Reds\, 299 Sands Street (at Navy Street)\, Brooklyn\, NY\, 11205\, United States
CATEGORIES:Drinks,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/03/fletchers-bbq.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180929T140000
DTEND;TZID=America/New_York:20180929T180000
DTSTAMP:20180922T205709Z
CREATED:20180922T205616Z
LAST-MODIFIED:20180922T205709Z
UID:74987-1538229600-1538244000@ediblebrooklyn.com
SUMMARY:Carroll Gardens-Cobble Hill Fall Crawl - F stands for Food
DESCRIPTION:From our organizers: \nGet off the F train and eat\, drink\, do good. Take a stroll in this historic Brooklyn neighborhood and try unique\, delicious culinary talent from all over the world. We even have special tours.\nEnjoy entertainment in Carroll Park and then walk to nearby eateries and sample food and beverages.\nThis is our 5th Food Crawl – the Summer Crawl was a blast – people loved the Filipino #BBQ FOB Brooklyn or the #pasta #gazpacho at Fragole Ristorante or #chocolate at The Chocolate Room Brooklyn or sensational #Negroni and #gourmet food Dumonet Brooklyn and Bar Tabac or the #cocktails to die for at Voltairebkny and @Mapcapbk. And don’t forget the favorites like #spanakopita Avlee Greek Kitchen. We welcome back Gersi – popular Italian. And don’t miss our #Italianfood #favorites like F. Monteleone Bakery or Caputo’s Fine Foods. \nLook for family activities at Carroll Park like #artforkids #music our Hip2B Healthy Market and more! \nWho’s in so far?\nAvlee Greek Kitchen\nBar Tabac\nThe Brooklyn Strategist\nCaputo’s Fine Foods\nThe Chocolate Room Brooklyn\nF. Monteleone Bakery\nEsposito & Sons Pork Store\nFOB Brooklyn\nFragole Ristorante\nGersi\nScotto’s Wine Cellar\nSmith & Vine\nStinky Bklyn\nSumela TO-GO Turkish Cuisine\nTravel Bar\nVoltairebkny
URL:https://ediblebrooklyn.com/event/carroll-gardens-cobble-hill-fall-crawl-f-stands-for-food/
LOCATION:Carroll Gardens-Cobble Hill Fall Crawl\, 349 Smith St\, Brooklyn\, NY\, 11231\, United States
CATEGORIES:Festival,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/cobble-hill-fall-crawl.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180929T000000
DTEND;TZID=America/New_York:20180929T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77478-1538179200-1538179200@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-09-29/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180928T170000
DTEND;TZID=America/New_York:20180928T190000
DTSTAMP:20181115T190940Z
CREATED:20180517T041554Z
LAST-MODIFIED:20181115T190940Z
UID:74284-1538154000-1538161200@ediblebrooklyn.com
SUMMARY:Wontons & Dumplings
DESCRIPTION:From our organizers: \nLove dumplings and eager to make them at home? Join us in this 2-hour dumpling extravaganza\, where we’ll learn the basics of wrapping both Chinese dumplings and wontons. \nThen we will move on to the cooking process\, to learn a sure-fire method for pan-frying dumplings to crispy perfection. As for the wontons\, so you can learn how versatile they can be\, we will enjoy them as a deliciously spicy Sichuan appetizer. \nAnd vegetarians are welcome! Both meat (pork) and vegetarian/vegan (spinach) fillings will be available to work with. We’ll cook and eat all of our wontons and dumplings to enjoy with wine at the end of class.
URL:https://ediblebrooklyn.com/event/wontons-dumplings-8-2018-09-28/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Cooking,Cultural,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/05/wontons-dumplings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180926T180000
DTEND;TZID=America/New_York:20180926T220000
DTSTAMP:20180823T020315Z
CREATED:20180823T020315Z
LAST-MODIFIED:20180823T020315Z
UID:74447-1537984800-1537999200@ediblebrooklyn.com
SUMMARY:Brooklyn Botanic Garden Harvest Dinner
DESCRIPTION:From our organizers: \nPlease join us for an intimate dinner with Chef Morgan Jarrett\, featuring an exquisite selection of locally sourced ingredients\, including delectable produce from BBG’s own gardens.\nWednesday\, September 26\, 2018\n6 p.m.\nCocktails and Dinner in the Children’s Garden\nHost Committee\nAlexis Bittar\nMimi & Whitten Morris\nCybele Raver & Clancy Blair\nMadonna & Donald Reed\nNathalie Roy & Richard Lombard\nPhoebe Taubman & Craig Nerenberg\nKerone & Serge Vatel\nThis special benefit evening raises funds for BBG’s Children’s Garden programming. \nFor over 100 years\, Brooklyn Botanic Garden has helped children learn how to grow vegetables and love eating them too! More than a thousand kids grow and harvest food in the Children’s Garden each year\, many through scholarships that allow all children to participate.
URL:https://ediblebrooklyn.com/event/brooklyn-botanic-garden-harvest-dinner-2/
LOCATION:Brooklyn Botanic Garden\, Brooklyn Botanic Garden\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Benefit,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/08/harvest-dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180925T180000
DTEND;TZID=America/New_York:20180925T200000
DTSTAMP:20180821T002304Z
CREATED:20180821T002304Z
LAST-MODIFIED:20180821T002304Z
UID:74334-1537898400-1537905600@ediblebrooklyn.com
SUMMARY:Every Tuesday: Village Vines Tour\, Tasting and Taco Dinner Night
DESCRIPTION:From our organizers: \nRooftop Reds is launching a new non-profit branch\, Village Vines. Our goal is to provide a new source of funding to benefit local communities throughout the five boroughs of New York City. Check out Village Vines for more information and ways to get involved! \nThis event is exclusively being offered for our neighbors here in Brooklyn to come experience the nonprofit and its goals first hand. The tour will be led by our interns and director who have been working hard on the project and will be educating guests on all the details of the mission. \nAlong with the educational tour\, comes a Pop-up Taco bar by Miti Miti Modern Mexican that will be paired with 3 wine tastings! \nThere are two options for the tacos:\nOption 1: 3 Vegetarian Tacos\n-Green Goddess Taco: Jalapeno Hummus\, Brussel Sprouts\, Cauliflower\, Kale and Mushrooms \nOption 2: Taco Trio (one of each)\n-Green Goddess Taco: Jalapeno Hummus\, Brussel Sprouts\, Cauliflower\, Kale and Mushrooms\n-Jerk Chicken Taco: Dark meat\, mango cucumber guacamole\, pickled onions\, crema\n-Western BBQ steak Taco: Skirt Steak\, apple BBQ sauce\, crispy onions\, pico de gallo \nTour time is at 7pm! \nEnjoy the rooftop space afterwards!
URL:https://ediblebrooklyn.com/event/every-tuesday-village-vines-tour-tasting-and-taco-dinner-night-2018-09-25/
LOCATION:Rooftop Reds\, 299 Sands Street (at Navy Street)\, Brooklyn\, NY\, 11205\, United States
CATEGORIES:Food & Dining,Wine
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/08/village-vines-tour.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180922T070000
DTEND;TZID=America/New_York:20180922T100000
DTSTAMP:20180915T145406Z
CREATED:20180915T145406Z
LAST-MODIFIED:20180915T145406Z
UID:74880-1537599600-1537610400@ediblebrooklyn.com
SUMMARY:Sunrise Harvest at Rooftop Reds
DESCRIPTION:From our organizers: \nFor the first time since its opening Rooftop Reds vineyard is offering the chance to harvest this season’s grapes! Come enjoy this once a year experience in one of the most iconic cities in the world. Not only is this a rare oppourtunity but also an educational one led by our vineyard expert\, Stephen Scarnato. \nThis event will include breakfast\, as well as coffee from Brooklyn Roasting Company and two complimentary mimosas or two glasses of wine. To keep things on the cool side for our harvesters we are asking that guests show up promptly at 7am to begin. Come be a part of our world!
URL:https://ediblebrooklyn.com/event/sunrise-harvest-at-rooftop-reds/
LOCATION:Rooftop Reds\, 299 Sands Street (at Navy Street)\, Brooklyn\, NY\, 11205\, United States
CATEGORIES:Food & Dining,Wine
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/sunrise-harvest.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180922T000000
DTEND;TZID=America/New_York:20180922T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77477-1537574400-1537574400@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-09-22/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180920T190000
DTEND;TZID=America/New_York:20180920T220000
DTSTAMP:20180915T205013Z
CREATED:20180915T205013Z
LAST-MODIFIED:20180915T205013Z
UID:74892-1537470000-1537480800@ediblebrooklyn.com
SUMMARY:Oxalis at Fitzcarraldo Projects
DESCRIPTION:From our organizers: \nOxalis is returning for two nights of dinners on September 19th and 20th at Fitzcarraldo (195 Morgan Avenue) in Brooklyn. Oxalis is bringing a relaxed\, European-inspired dining experience to NYC. Menus are released the night of dinner but include a 5-course menu\, beverage pairings\, as well as gratuity. This is a non-tipping dinner! Guests can purchase tickets at www.oxalisnyc.com \nPlease note there are three seatings per night\, one at 7pm\, 8 pm\, and 9pm.
URL:https://ediblebrooklyn.com/event/oxalis-at-fitzcarraldo-projects-2018-09-20/
LOCATION:Fitzcarraldo\, 195 Morgan Avenue\, Brooklyn \, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/oxalis-nyc.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180920T183000
DTEND;TZID=America/New_York:20180920T213000
DTSTAMP:20180909T172817Z
CREATED:20180909T172817Z
LAST-MODIFIED:20180909T172817Z
UID:74786-1537468200-1537479000@ediblebrooklyn.com
SUMMARY:Graduation Dinner No. 4\,  featuring Ryan Hardy from Legacy Records
DESCRIPTION:From our organizers: \nJoin us for a unique culinary experience — and what The New Yorker calls “the most thrilling way to eat at Emma’s Torch” — as we celebrate our 4th cohort of graduates! \nNo two graduation dinners are the same.\nEach cohort of Emma’s Torch students designs a multi-course menu from scratch that is inspired by their home countries\, with dishes they can proudly and confidently call their own. This night will feature influences from Haiti and the Central African Republic. \nOur students will be joined by Ryan Hardy (of Charlie Bird\, Pasquale Jones\, and Legacy Records) who will guide them in assembling the night’s exclusive menu.
URL:https://ediblebrooklyn.com/event/graduation-dinner-no-4-featuring-ryan-hardy-from-legacy-records/
LOCATION:Emma’s Torch\, 345 Smith St\, Brooklyn\, NY\, 11231\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/09/graduation-dinner-e1536514082891.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180919T190000
DTEND;TZID=America/New_York:20180919T220000
DTSTAMP:20180915T205013Z
CREATED:20180915T205013Z
LAST-MODIFIED:20180915T205013Z
UID:74890-1537383600-1537394400@ediblebrooklyn.com
SUMMARY:Oxalis at Fitzcarraldo Projects
DESCRIPTION:From our organizers: \nOxalis is returning for two nights of dinners on September 19th and 20th at Fitzcarraldo (195 Morgan Avenue) in Brooklyn. Oxalis is bringing a relaxed\, European-inspired dining experience to NYC. Menus are released the night of dinner but include a 5-course menu\, beverage pairings\, as well as gratuity. This is a non-tipping dinner! Guests can purchase tickets at www.oxalisnyc.com \nPlease note there are three seatings per night\, one at 7pm\, 8 pm\, and 9pm.
URL:https://ediblebrooklyn.com/event/oxalis-at-fitzcarraldo-projects/
LOCATION:Fitzcarraldo\, 195 Morgan Avenue\, Brooklyn \, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/oxalis-nyc.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180918T180000
DTEND;TZID=America/New_York:20180918T200000
DTSTAMP:20180821T002304Z
CREATED:20180821T002304Z
LAST-MODIFIED:20180821T002304Z
UID:74333-1537293600-1537300800@ediblebrooklyn.com
SUMMARY:Every Tuesday: Village Vines Tour\, Tasting and Taco Dinner Night
DESCRIPTION:From our organizers: \nRooftop Reds is launching a new non-profit branch\, Village Vines. Our goal is to provide a new source of funding to benefit local communities throughout the five boroughs of New York City. Check out Village Vines for more information and ways to get involved! \nThis event is exclusively being offered for our neighbors here in Brooklyn to come experience the nonprofit and its goals first hand. The tour will be led by our interns and director who have been working hard on the project and will be educating guests on all the details of the mission. \nAlong with the educational tour\, comes a Pop-up Taco bar by Miti Miti Modern Mexican that will be paired with 3 wine tastings! \nThere are two options for the tacos:\nOption 1: 3 Vegetarian Tacos\n-Green Goddess Taco: Jalapeno Hummus\, Brussel Sprouts\, Cauliflower\, Kale and Mushrooms \nOption 2: Taco Trio (one of each)\n-Green Goddess Taco: Jalapeno Hummus\, Brussel Sprouts\, Cauliflower\, Kale and Mushrooms\n-Jerk Chicken Taco: Dark meat\, mango cucumber guacamole\, pickled onions\, crema\n-Western BBQ steak Taco: Skirt Steak\, apple BBQ sauce\, crispy onions\, pico de gallo \nTour time is at 7pm! \nEnjoy the rooftop space afterwards!
URL:https://ediblebrooklyn.com/event/every-tuesday-village-vines-tour-tasting-and-taco-dinner-night-2018-09-18/
LOCATION:Rooftop Reds\, 299 Sands Street (at Navy Street)\, Brooklyn\, NY\, 11205\, United States
CATEGORIES:Food & Dining,Wine
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/08/village-vines-tour.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180916T180000
DTEND;TZID=America/New_York:20180916T210000
DTSTAMP:20180821T003000Z
CREATED:20180821T003000Z
LAST-MODIFIED:20180821T003000Z
UID:74338-1537120800-1537131600@ediblebrooklyn.com
SUMMARY:Mexican Independence Day catered by Miti Miti Modern Mexican
DESCRIPTION:From our organizers: \nCelebrate Mexican Independence Day with us at Rooftop Reds on September 16th! We will be serving Mexican inspired dishes catered by Miti Miti Modern Mexican and paired with Rooftop Reds Wine! Menu to be posted soon.
URL:https://ediblebrooklyn.com/event/mexican-independence-day-catered-by-miti-miti-modern-mexican/
LOCATION:Rooftop Reds\, 299 Sands Street (at Navy Street)\, Brooklyn\, NY\, 11205\, United States
CATEGORIES:Cultural,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/08/mexican-independence-day.jpg
END:VEVENT
END:VCALENDAR