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DTSTART;TZID=America/New_York:20181229T000000
DTEND;TZID=America/New_York:20181229T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77491-1546041600-1546041600@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-12-29/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181224T100000
DTEND;TZID=America/New_York:20181224T130000
DTSTAMP:20181226T224729Z
CREATED:20181226T224729Z
LAST-MODIFIED:20181226T224729Z
UID:76635-1545645600-1545656400@ediblebrooklyn.com
SUMMARY:Our 7th Annual Gingerbread Decorating!
DESCRIPTION:From our organizers: \nThe Farm is thrilled to be offering our annual Gingerbread Decorating on Monday\, December 24th  with seatings at 10:00 am\, 11:30 am\, and 1:00 pm!!! \nThe cost is $25/child (pre-tax and gratuity) and this includes an entree off our children’s menu as well as 3 gingerbread cookies and the materials to decorate. Our regular daytime menu will be available for the adult guests\, and additional cookies will be for sale at an additional cost. \nemail reservations@thefarmonadderley.com with your preferred seating\, party size (total number as well as number of children)\, and a phone number for the reservation to secure your space today!
URL:https://ediblebrooklyn.com/event/our-7th-annual-gingerbread-decorating/
LOCATION:The Farm on Adderley\, 1108 Cortelyou Road\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/12/gingerbread.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181222T000000
DTEND;TZID=America/New_York:20181222T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77490-1545436800-1545436800@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-12-22/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181219T190000
DTEND;TZID=America/New_York:20181219T190000
DTSTAMP:20181218T183742Z
CREATED:20181218T183742Z
LAST-MODIFIED:20181218T183742Z
UID:75868-1545246000-1545246000@ediblebrooklyn.com
SUMMARY:Pasta Making 101
DESCRIPTION:From our organizers: \nIn this class we’ll guide you through one of our favorite carbohydrates\, the perfect pasta.  One of the most romantic culinary art forms\, it’s really much more accessible than expected. You may even leave spoiled for boxed pasta forever (sorry in advance!)
URL:https://ediblebrooklyn.com/event/pasta-making-101/
LOCATION:Cook Space\, 603 Bergen Street\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/12/pasta-101.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181215T110000
DTEND;TZID=America/New_York:20181215T110000
DTSTAMP:20181020T220325Z
CREATED:20181020T220325Z
LAST-MODIFIED:20181020T220325Z
UID:75300-1544871600-1544871600@ediblebrooklyn.com
SUMMARY:Holiday Cookie Workshop
DESCRIPTION:From our organizers: \nFor us at Cook Space\, the holidays mean family\, friends and an abundance of fabulous food. And few things (at least edible) are more festive than the classic Christmas cookie. Join us as we bake\, design\, and decorate some of our favorite holiday treats – perfect for little ones! You’ll take home your confections at the end of class\, but it’s up to you whether you gobble them down yourself or share the fruits of your labor. \nMENU\n_ \nSugar Cookies \nGingerbread Cookies \nAssorted Toppings \nIcing Techniques
URL:https://ediblebrooklyn.com/event/holiday-cookie-workshop/
LOCATION:Cook Space\, 603 Bergen Street\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/holiday-cookie.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181215T000000
DTEND;TZID=America/New_York:20181215T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77489-1544832000-1544832000@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-12-15/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181214T170000
DTEND;TZID=America/New_York:20181214T190000
DTSTAMP:20181115T190942Z
CREATED:20180517T041554Z
LAST-MODIFIED:20181115T190942Z
UID:75287-1544806800-1544814000@ediblebrooklyn.com
SUMMARY:Wontons & Dumplings
DESCRIPTION:From our organizers: \nLove dumplings and eager to make them at home? Join us in this 2-hour dumpling extravaganza\, where we’ll learn the basics of wrapping both Chinese dumplings and wontons. \nThen we will move on to the cooking process\, to learn a sure-fire method for pan-frying dumplings to crispy perfection. As for the wontons\, so you can learn how versatile they can be\, we will enjoy them as a deliciously spicy Sichuan appetizer. \nAnd vegetarians are welcome! Both meat (pork) and vegetarian/vegan (spinach) fillings will be available to work with. We’ll cook and eat all of our wontons and dumplings to enjoy with wine at the end of class.
URL:https://ediblebrooklyn.com/event/wontons-dumplings-8-2018-12-14/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Cooking,Cultural,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/05/wontons-dumplings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181212T183000
DTEND;TZID=America/New_York:20181212T203000
DTSTAMP:20181115T024850Z
CREATED:20181115T024850Z
LAST-MODIFIED:20181115T024850Z
UID:75519-1544639400-1544646600@ediblebrooklyn.com
SUMMARY:Taste Makers: A Conversation with Paul Freedman and Mayukh Sen
DESCRIPTION:From our organizers: \nBetween Michelin stars\, the World’s Best and America’s Hottest lists\, and the more populist restaurant-rating apps\, there is no shortage of ranking systems that dictate the best and most popular restaurants across the world. Yet what defines best\, who gets left out\, and why do we care so much? \nSince its publication in 2016\, Paul Freedman’s The 10 Restaurants That Changed America has shifted the conversation\, going beyond the typical ranking system and asking: what makes a restaurant influential? In the new paperback edition\, which features an afterword on the ten restaurants changing America now\, Freedman continues to interrogate which establishments are changing how we eat out. \nJoin Paul Freedman and Mayukh Sen in conversation as they discuss Freedman’s process in deciding The 10 Restaurants That Changed America (both then and now)\, the difference between quality and influence\, how you can measure influence\, and why it matters. \nA reception and book signing will follow featuring dishes from two of the 10 restaurants. \nThis program is part of our Eat•Drink•Read series\, sponsored by W. W. Norton.
URL:https://ediblebrooklyn.com/event/taste-makers-a-conversation-with-paul-freedman-and-mayukh-sen-2/
LOCATION:MOFAD\, 62 Bayard Street\, Brooklyn\, NY\, 11222\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/11/tastemakers.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181208T000000
DTEND;TZID=America/New_York:20181208T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77488-1544227200-1544227200@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-12-08/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181206T190000
DTEND;TZID=America/New_York:20181206T220000
DTSTAMP:20181211T183557Z
CREATED:20181211T183557Z
LAST-MODIFIED:20181211T183557Z
UID:75827-1544122800-1544133600@ediblebrooklyn.com
SUMMARY:Everything Is Gold — A Modern Russian Hanukkah Dinner with chef Sasha Shor
DESCRIPTION:From our organizers: \nA Modern Russian Hanukkah dinner with chef Sasha Shor\, presented by the Jewish Food Society \nJoin us for a festive five-course Russian holiday dinner by our cook-in-residence alum Sasha Shor. Sip custom infused Russian Standard Vodka pairings during a feast of crispy Cornish hens laced with garlic\, walnuts\, and a mountain of fresh herbs\, and latkes made with smoked fish — plus\, a special dessert collaboration with Dough’s Fany Gerson. Food writer Adam Sachs will join Sasha for a conversation about preserving family recipes that you won’t want to miss. \nThis dinner is hosted in collaboration with our friends at Casa Publica\, so expect some ancho chili and charred scallion salsa verde on your borscht! \nLooking forward to ringing in the holiday season with you over dirty martinis and caviar. \nThe Jewish Food Society is a new non-profit organization that works to preserve\, celebrate\, and revitalize Jewish culinary heritage. \nwww.jewishfoodsociety.org
URL:https://ediblebrooklyn.com/event/everything-is-gold-a-modern-russian-hanukkah-dinner-with-chef-sasha-shor/
LOCATION:Casa Pública\, 594 Union Avenue\, Brooklyn\, NY\, 11211\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/12/gold.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181201T000000
DTEND;TZID=America/New_York:20181201T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77487-1543622400-1543622400@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-12-01/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181130T190000
DTEND;TZID=America/New_York:20181130T210000
DTSTAMP:20181109T174754Z
CREATED:20181109T174754Z
LAST-MODIFIED:20181109T174754Z
UID:75455-1543604400-1543611600@ediblebrooklyn.com
SUMMARY:Date Night at Brooklyn Kitchen
DESCRIPTION:From our organizers: \nDo something different for date night! In this hands-on dinner party\, students will work as a group to create a family-style meal\, served with wine and beer. Learn some new skills\, meet new friends\, and treat your boo to something special! \nDo something different for date night! In this hands-on dinner party\, students will work as a group to create a family-style meal\, served with wine and beer. Learn some new skills\, meet new friends\, and treat your boo to something special! \nPLEASE NOTE – Date Night classes are priced at $200 per couple. Please add ONE to your cart before checking out and list allergies for both participants. If you are purchasing with a voucher\, please email info@thebrooklynkitchen.com.
URL:https://ediblebrooklyn.com/event/date-night-at-brooklyn-kitchen-2018-11-30/
LOCATION:The Brooklyn Kitchen Sunset Park\, 274 36th Street\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/11/date-night-e1541785657682.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181129T190000
DTEND;TZID=America/New_York:20181129T210000
DTSTAMP:20181109T174754Z
CREATED:20181109T174754Z
LAST-MODIFIED:20181109T174754Z
UID:75454-1543518000-1543525200@ediblebrooklyn.com
SUMMARY:Date Night at Brooklyn Kitchen
DESCRIPTION:From our organizers: \nDo something different for date night! In this hands-on dinner party\, students will work as a group to create a family-style meal\, served with wine and beer. Learn some new skills\, meet new friends\, and treat your boo to something special! \nDo something different for date night! In this hands-on dinner party\, students will work as a group to create a family-style meal\, served with wine and beer. Learn some new skills\, meet new friends\, and treat your boo to something special! \nPLEASE NOTE – Date Night classes are priced at $200 per couple. Please add ONE to your cart before checking out and list allergies for both participants. If you are purchasing with a voucher\, please email info@thebrooklynkitchen.com.
URL:https://ediblebrooklyn.com/event/date-night-at-brooklyn-kitchen-2018-11-29/
LOCATION:The Brooklyn Kitchen Sunset Park\, 274 36th Street\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/11/date-night-e1541785657682.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181124T000000
DTEND;TZID=America/New_York:20181124T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77486-1543017600-1543017600@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-11-24/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181122T120000
DTEND;TZID=America/New_York:20181122T203000
DTSTAMP:20181110T152123Z
CREATED:20181110T152032Z
LAST-MODIFIED:20181110T152123Z
UID:75457-1542888000-1542918600@ediblebrooklyn.com
SUMMARY:Thanksgiving 2018 at Adderley Farm
DESCRIPTION:From our organizers: \nThanksgiving is just around the corner\, and we’d love to have you join us for a Thanksgiving to remember on Thursday\, November 22nd! \nWe are offering a three-course prix fixe for $65/person. A separate\, $10/person non-refundable reservation fee is required for all bookings. Please note that tax and 20% auto-gratuity are not included in the ticket price\, but will be applied in the final check.\nReservations can be made for every half hour from 12:00pm-8:30pm. Please notate the following:\n\nyour time preference\n\n\n\nnumber of guests\nwhether you would like to be seated at a table or at the bar\n\n\nreserve by e-mailing reservations@thefarmonadderley.com
URL:https://ediblebrooklyn.com/event/thanksgiving-2018-at-adderley-farm/
LOCATION:The Farm on Adderley\, 1108 Cortelyou Road\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/11/thanksgiving.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181117T000000
DTEND;TZID=America/New_York:20181117T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77485-1542412800-1542412800@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-11-17/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181116T200000
DTEND;TZID=America/New_York:20181116T213000
DTSTAMP:20181025T193834Z
CREATED:20181025T193834Z
LAST-MODIFIED:20181025T193834Z
UID:75342-1542398400-1542403800@ediblebrooklyn.com
SUMMARY:The REAL History of Thanksgiving
DESCRIPTION:From our organizers: \nThanksgiving started back in the day of the Pilgrims…right? \nIn this talk\, we’ll cover the whole history of the most American holiday\, from what really happened in Plymouth\, to the rush of nostalgia that made Thanksgiving a national holiday in the 19th century. \nWe’ll check out how immigrants and suburban housing developments further changed the holiday in the 20th century. And in every time period\, we’ll look at menus from Thanksgivings past\, from the original food festival\, to the multi-meat feasts before the Civil War\, to the stories behind iconic dishes of the modern era. You’ll find out why it can’t be thanksgiving with a pumpkin AND a chicken pie\, and which Thanksgiving side dish is the most recent addition to the holiday canon.
URL:https://ediblebrooklyn.com/event/the-real-history-of-thanksgiving/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/history-thanksgiving-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181116T194500
DTEND;TZID=America/New_York:20181116T214500
DTSTAMP:20181013T200635Z
CREATED:20181013T200635Z
LAST-MODIFIED:20181013T200635Z
UID:75176-1542397500-1542404700@ediblebrooklyn.com
SUMMARY:Everything You Need to Know about Roast Turkey!
DESCRIPTION:From our organizers: \nIn this demo class\, I’ll walk you through all the technique you need to know to make your best bird this holiday season. \nHow to spatchcock! A bit of extra turkey prep yield a perfectly cooked bird\, that roasts in just a couple hours!\nDry Brine! A juicy\, flavorful bird that does not require sloshy containers of salt water.\nGravy from Scratch! Save those giblets and make your own gravy.\nCarving! You slaved away\, so why should someone else get to carve it? Take the knife into your own hands!\nAll this and more will make you into a turkey roasting superstar! \n(This is a demonstration-based class\, with samples of roast chicken made in class)
URL:https://ediblebrooklyn.com/event/everything-you-need-to-know-about-roast-turkey-2018-11-16/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/roast-turkey.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181116T190000
DTEND;TZID=America/New_York:20181116T210000
DTSTAMP:20181109T174754Z
CREATED:20181109T174754Z
LAST-MODIFIED:20181109T174754Z
UID:75453-1542394800-1542402000@ediblebrooklyn.com
SUMMARY:Date Night at Brooklyn Kitchen
DESCRIPTION:From our organizers: \nDo something different for date night! In this hands-on dinner party\, students will work as a group to create a family-style meal\, served with wine and beer. Learn some new skills\, meet new friends\, and treat your boo to something special! \nDo something different for date night! In this hands-on dinner party\, students will work as a group to create a family-style meal\, served with wine and beer. Learn some new skills\, meet new friends\, and treat your boo to something special! \nPLEASE NOTE – Date Night classes are priced at $200 per couple. Please add ONE to your cart before checking out and list allergies for both participants. If you are purchasing with a voucher\, please email info@thebrooklynkitchen.com.
URL:https://ediblebrooklyn.com/event/date-night-at-brooklyn-kitchen-2018-11-16/
LOCATION:The Brooklyn Kitchen Sunset Park\, 274 36th Street\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/11/date-night-e1541785657682.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181116T170000
DTEND;TZID=America/New_York:20181116T190000
DTSTAMP:20181013T200635Z
CREATED:20181013T200635Z
LAST-MODIFIED:20181013T200635Z
UID:75174-1542387600-1542394800@ediblebrooklyn.com
SUMMARY:Everything You Need to Know about Roast Turkey!
DESCRIPTION:From our organizers: \nIn this demo class\, I’ll walk you through all the technique you need to know to make your best bird this holiday season. \nHow to spatchcock! A bit of extra turkey prep yield a perfectly cooked bird\, that roasts in just a couple hours!\nDry Brine! A juicy\, flavorful bird that does not require sloshy containers of salt water.\nGravy from Scratch! Save those giblets and make your own gravy.\nCarving! You slaved away\, so why should someone else get to carve it? Take the knife into your own hands!\nAll this and more will make you into a turkey roasting superstar! \n(This is a demonstration-based class\, with samples of roast chicken made in class)
URL:https://ediblebrooklyn.com/event/everything-you-need-to-know-about-roast-turkey/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/roast-turkey.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181114T183000
DTEND;TZID=America/New_York:20181114T200000
DTSTAMP:20181013T205944Z
CREATED:20181013T205944Z
LAST-MODIFIED:20181013T205944Z
UID:75187-1542220200-1542225600@ediblebrooklyn.com
SUMMARY:About Them Apples: Inside Brooklyn’s Cider Boom
DESCRIPTION:From our organizers: \nA refined\, hyper-local potpourri of apple-based libations is taking root in Brooklyn\, with makers inspired by everything from from Green-Wood Cemetery trees to medieval Basque traditions. Condé Nast Traveler food and drink writer Craig Cavallo moderates a conversation with Susan Yi of Brooklyn Cider House\, Jahil Maplestone of Descendant Cider Company\, and Joy Hammond of Proper Cider as they share stories of navigating production in the inner city\, shifting forces in regional agriculture\, and the secret to crisp apple sips. \nPresented in connection with the exhibition\, “The Business of Brooklyn.” \nFor questions about this event or other inquiries\, contact our Visitor Services desk at 718-222-4111\, ext. 250.
URL:https://ediblebrooklyn.com/event/about-them-apples-inside-brooklyns-cider-boom/
LOCATION:Brooklyn Historical Society\, 128 Pierrepont Street at Clinton Street \, Brooklyn
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/about-them-apples.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181113T180000
DTEND;TZID=America/New_York:20181113T220000
DTSTAMP:20181014T011858Z
CREATED:20181014T011858Z
LAST-MODIFIED:20181014T011858Z
UID:75200-1542132000-1542146400@ediblebrooklyn.com
SUMMARY:Graduation Dinner No. 6\, featuring Ned Baldwin
DESCRIPTION:From our organizers: \nNo two graduation dinners are the same\, because each cohort of Emma’s Torch students designs each one entirely by themselves. For this event\, our students collaboratively bring to the table a multi-course menu inspired by their home countries\, with dishes they can confidently and proudly call their own. Join us for this unique culinary experience as we celebrate the accomplishments and growth of our sixth cohort of graduates: \nJulesdoff\, of Togo \nJean\, of Côte D’Ivoire \nGalo\, of Ecuador \nBrisa\, of Haiti \nSaschiana\, of Haiti \nNed Baldwin (Head Chef/Owner of Houseman) will be guiding our students through their unforgettable menu\, so don’t miss out and buy your tickets today!
URL:https://ediblebrooklyn.com/event/graduation-dinner-no-6-featuring-ned-baldwin/
LOCATION:Emma’s Torch\, 345 Smith St\, Brooklyn\, NY\, 11231\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/10/emmas-torch-e1539479925179.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181112T200000
DTEND;TZID=America/New_York:20181112T230000
DTSTAMP:20181025T194543Z
CREATED:20181025T194543Z
LAST-MODIFIED:20181025T194543Z
UID:75347-1542052800-1542063600@ediblebrooklyn.com
SUMMARY:SUMO STEW 23 @ The Brooklyn Brewery
DESCRIPTION:From our organizers: \nMonday\, November 12th\, 8-11PM @ Brooklyn Brewery (79 N 11th St\, Brooklyn\, NY 11249) \nInspired by a trip to Japan\, photographer Michael Harlan Turkell (harlanturk.com) returned to New York City with aspirations of importing this ancient sport and teamed up with Harry Rosenblum\, owner of The Brooklyn Kitchen (thebrooklynkitchen.com)\, a center for culinary education. The two created a series based around plentiful bowls of chankonabe\, the “sumo stew” wrestlers prepare and eat before matches. The hearty broth is loaded with fortifying protein and vegetables. This\, paired with the live streamed bimonthly grand tournaments\, makes for a lively event\, bringing hungry first time and long-standing sumo fans ringside. \nFOOD:\nThis round of SUMO STEW will feature a seasonal chicken chankonabe from Momo Chicken Shack\, momosushishack.com \nEvery guest will also get a special bento box\, composed of Japanese-inspired dishes from top local chefs\, including (subject to change): \nOctopus Salad with Crunchy Garlic from Teo\nBeef Pepper Rice from Ikinari Steak\, ikinaristeakusa.com\nWhole Wheat Noodles\, Dashi Sauce\, Tamgo\, Bean Sprouts\, Radish and Shiso from honeygrow\, honeygrow.com\nYuba with Honeynut Squash from Yasumi Project\, yasumiproject.com\nDESSERT:\nMochi Ice Cream from Mochidoki\, mochidoki.com\nDRINKS:\nNikka Whisky cocktail\, nikka.com \nMizu Shochu\, mizushochu.com \nSakeman sake\, gosakeman.com \nSenbird Tea\, senbirdtea.com \nVENDORS:\nWuhao tenugui (Japanese-style multi-purpose cloths)\, wuhaonyc.com \nHandmade Cutlery by Kikuichi\, kikuichi.net \nKimono and yukata rentals and sales from Kaede\, kaedenyc.com \nRakugo performance by Ken Saito \nTickets and information: \nwww.sumostew.com \n(Must be 21+ to attend)
URL:https://ediblebrooklyn.com/event/sumo-stew-23-the-brooklyn-brewery/
LOCATION:Brooklyn Brewery\, 79 North 11th St.\, Brooklyn \, NY\, United States
CATEGORIES:Cultural,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/sumo-stew.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181111T170000
DTEND;TZID=America/New_York:20181111T190000
DTSTAMP:20181109T174754Z
CREATED:20181109T174754Z
LAST-MODIFIED:20181109T174754Z
UID:75452-1541955600-1541962800@ediblebrooklyn.com
SUMMARY:Date Night at Brooklyn Kitchen
DESCRIPTION:From our organizers: \nDo something different for date night! In this hands-on dinner party\, students will work as a group to create a family-style meal\, served with wine and beer. Learn some new skills\, meet new friends\, and treat your boo to something special! \nDo something different for date night! In this hands-on dinner party\, students will work as a group to create a family-style meal\, served with wine and beer. Learn some new skills\, meet new friends\, and treat your boo to something special! \nPLEASE NOTE – Date Night classes are priced at $200 per couple. Please add ONE to your cart before checking out and list allergies for both participants. If you are purchasing with a voucher\, please email info@thebrooklynkitchen.com.
URL:https://ediblebrooklyn.com/event/date-night-at-brooklyn-kitchen-2018-11-11/
LOCATION:The Brooklyn Kitchen Sunset Park\, 274 36th Street\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/11/date-night-e1541785657682.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181110T000000
DTEND;TZID=America/New_York:20181110T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77484-1541808000-1541808000@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-11-10/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181109T190000
DTEND;TZID=America/New_York:20181109T210000
DTSTAMP:20181109T174754Z
CREATED:20181109T174754Z
LAST-MODIFIED:20181109T174754Z
UID:75450-1541790000-1541797200@ediblebrooklyn.com
SUMMARY:Date Night at Brooklyn Kitchen
DESCRIPTION:From our organizers: \nDo something different for date night! In this hands-on dinner party\, students will work as a group to create a family-style meal\, served with wine and beer. Learn some new skills\, meet new friends\, and treat your boo to something special! \nDo something different for date night! In this hands-on dinner party\, students will work as a group to create a family-style meal\, served with wine and beer. Learn some new skills\, meet new friends\, and treat your boo to something special! \nPLEASE NOTE – Date Night classes are priced at $200 per couple. Please add ONE to your cart before checking out and list allergies for both participants. If you are purchasing with a voucher\, please email info@thebrooklynkitchen.com.
URL:https://ediblebrooklyn.com/event/date-night-at-brooklyn-kitchen/
LOCATION:The Brooklyn Kitchen Sunset Park\, 274 36th Street\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/11/date-night-e1541785657682.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181104T173000
DTEND;TZID=America/New_York:20181104T200000
DTSTAMP:20181024T031615Z
CREATED:20181024T031615Z
LAST-MODIFIED:20181024T031615Z
UID:75338-1541352600-1541361600@ediblebrooklyn.com
SUMMARY:Roots & Radishes: A Polish Pop-Up Sunday Feast
DESCRIPTION:From our organizers: \nA Polish Sunday Feast at Cherry Point will present traditional Polish cuisine through a modern lens. \nThe Sunday family meal is central to communal life in Poland–it’s as Polish as Charlotka\, Polish apple pie. Poland-based chef\, restaurateur and storyteller\, Malika\, will bring her award-winning culinary flair and slow food approach to New York City for the first time\, in collaboration with The Gefilteria\, exploring the many distinct cultural influences that have made contemporary Polish cuisine the melting pot of flavor it is today. Through each dish\, she’ll reveal the complexity of the culinary traditions of Poland through the ages. Malika’s own family hails from North Africa\, and she manages to combine her own background into Polish classics\, which demonstrates the future of Polish cooking. \nDinner will include four courses plus wine and a signature cocktail. Tax and gratuity are included in the ticket price. \n* Meal will be kosher-style (no pork or shellfish served). Immediately following ticket purchase\, event organizers will be in contact to find out about any dietary restrictions. \n** This event is generously sponsored by Wyborowa Wódka
URL:https://ediblebrooklyn.com/event/roots-radishes-a-polish-pop-up-sunday-feast/
LOCATION:Cherry Point\, 664 Manhattan Ave\, Brooklyn\, NY\, 11222\, United States
CATEGORIES:Cultural,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/roots-and-radishes.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181103T190000
DTEND;TZID=America/New_York:20181103T213000
DTSTAMP:20181025T195125Z
CREATED:20181025T195125Z
LAST-MODIFIED:20181025T195125Z
UID:75350-1541271600-1541280600@ediblebrooklyn.com
SUMMARY:Table of Contents presents Love and Dinner with Gertrude and Alice
DESCRIPTION:From our organizers: \nJoin us for a four-course dinner inspired by the famous power couple Gertrude Stein and Alice B. Toklas! \nTable of Contents\, a traveling literary supper club\, is cooking up a delicious ode to their love for each other and their love of food. The menu is a culinary conversation between Stein’s Modernist food poem\, “Tender Buttons\,” and recipes from the Alice B. Toklas Cookbook\, first published in 1954. \non the menu \nDeviled Smelts\nKibbe & Cacik\nTarragon Chicken with Salad Cake\nIced Apples and “Custard Josephine Baker” \nBeer and wine sold on premises. \nPlease arrive promptly at 7p.
URL:https://ediblebrooklyn.com/event/table-of-contents-presents-love-and-dinner-with-gertrude-and-alice/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Books,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/love-and-dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181103T000000
DTEND;TZID=America/New_York:20181103T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77483-1541203200-1541203200@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-11-03/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181102T190000
DTEND;TZID=America/New_York:20181102T213000
DTSTAMP:20181024T023718Z
CREATED:20181024T023718Z
LAST-MODIFIED:20181024T023718Z
UID:75337-1541185200-1541194200@ediblebrooklyn.com
SUMMARY:Roots & Radishes: A Polish Pop-Up Shabbat Dinner
DESCRIPTION:  \nFrom our organizers: \nShabbat dinner at Archestratus Books + Foods explores the Jewish-Polish culinary legacy in the warm\, communal atmosphere of a Friday night meal. Jeffrey Yoskowitz and Liz Alpern\, co-founders of the Brooklyn-based food company\, The Gefilteria\, and co-authors of the celebrated Gefilte Manifesto cookbook\, are curating the meal and designing a robust menu of Polish foods with Jewish origins (and vice versa). The duo draws Inspiration from their recent stint cooking and teaching in Poland and their years of research into eastern European Jewish cuisine. They will collaborate with guest Polish chef\, Malika. \nOne of the foremost scholars of Polish Jewish food history\, Barbara Kirshenblatt-Gimblett\, Chief Curator of the core exhibition at award-winning POLIN Museum of the History of Polish Jews\, in Warsaw\, will be joining as a special guest and collaborating on the menu. \nDinner will include four courses plus wine and a signature cocktail. Tax and gratuity are included in the ticket price. \n* Meal will be kosher-style (no pork or shellfish served). Immediately following ticket purchase\, event organizers will be in contact to find out about any dietary restrictions. \n** This event was made possible through the Charles and Lynn Schusterman Family Foundation’s Grassroots Events program. \n*** This event is generously sponsored by Wyborowa Wódka
URL:https://ediblebrooklyn.com/event/roots-radishes-a-polish-pop-up-shabbat-dinner/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Food & Dining
END:VEVENT
END:VCALENDAR