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X-WR-CALDESC:Events for Edible Brooklyn
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DTSTART;TZID=America/New_York:20190221T190000
DTEND;TZID=America/New_York:20190221T210000
DTSTAMP:20180406T225803Z
CREATED:20180406T225803Z
LAST-MODIFIED:20180406T225803Z
UID:78424-1550775600-1550782800@ediblebrooklyn.com
SUMMARY:Our Sicilian Vegan Dinner
DESCRIPTION:From our organizers: \nAn evening of Sicilian\, family-style food inspired by Nonna. Expect a different vegan menu each month\, homemade bread and full plates.\nExpect full plates with beer & wine for sale. Reserve online\, or drop by. Please choose your arrival time for either 6:30 or 8:30p\, and thank you thank you grazie for arriving promptly. Follow our instagram: @_archestratus_  for Tuesday and Thursday morning posts about the menu. $18-ish
URL:https://ediblebrooklyn.com/event/our-sicilian-vegan-dinner-2019-02-21-3/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Drinks,Food & Dining,Health,Wine
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/04/sicilian-vegan.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190221T183000
DTEND;TZID=America/New_York:20190221T220000
DTSTAMP:20180406T225803Z
CREATED:20180406T225803Z
LAST-MODIFIED:20180406T225803Z
UID:78078-1550773800-1550786400@ediblebrooklyn.com
SUMMARY:Our Sicilian Vegan Dinner
DESCRIPTION:From our organizers: \nAn evening of Sicilian\, family-style food inspired by Nonna. Expect a different vegan menu each month\, homemade bread and full plates.\nExpect full plates with beer & wine for sale. Reserve online\, or drop by. Please choose your arrival time for either 6:30 or 8:30p\, and thank you thank you grazie for arriving promptly. Follow our instagram: @_archestratus_  for Tuesday and Thursday morning posts about the menu. $18-ish
URL:https://ediblebrooklyn.com/event/our-sicilian-vegan-dinner-2019-02-21/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Drinks,Food & Dining,Health,Wine
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/04/sicilian-vegan.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190217T140000
DTEND;TZID=America/New_York:20190217T140000
DTSTAMP:20190218T221820Z
CREATED:20190218T221820Z
LAST-MODIFIED:20190218T221820Z
UID:77026-1550412000-1550412000@ediblebrooklyn.com
SUMMARY:Mac and Cheeze Takedown 2019
DESCRIPTION:From our organizers: \nALL New York’s finest home cooks bring in pans of Mac and Cheeze… you eat them\, try and deduce the bestest- case closed. The richest\, most decadent béchamel. The gooiest cheeze.  The… curliest… macaronis. It can all be yours!
URL:https://ediblebrooklyn.com/event/mac-and-cheeze-takedown-2019/
LOCATION:Lot 45\, 411 Troutman Street \, Brooklyn \, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/gif:https://ediblebrooklyn.com/wp-content/uploads/2019/02/mac.gif
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190216T000000
DTEND;TZID=America/New_York:20190216T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77498-1550275200-1550275200@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2019-02-16/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190215T180000
DTEND;TZID=America/New_York:20190215T203000
DTSTAMP:20190308T005420Z
CREATED:20190212T143512Z
LAST-MODIFIED:20190308T005420Z
UID:76943-1550253600-1550262600@ediblebrooklyn.com
SUMMARY:A Cannoli Class with Victoria Granof
DESCRIPTION:From our organizers: \nCome spend a cozy Friday evening with cookbook author and food stylist Victoria Granof to master her thoroughly researched cannoli recipe from start to finish! Officially crowned the ‘Cannoli Queen’ by Bon Appetit magazine\, Victoria is a cannoli expert and has a very unique method that captures the authentic taste of this most famous Italian pastry. \nThis 2.5-hour class also includes your very own set of cannoli tubes and cannoli to take home.
URL:https://ediblebrooklyn.com/event/a-cannoli-class-with-victoria-granof/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2019/02/https___cdn.evbuc_.com_images_55747804_186985695258_1_original.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190214T183000
DTEND;TZID=America/New_York:20190214T223000
DTSTAMP:20190125T141246Z
CREATED:20190125T141246Z
LAST-MODIFIED:20190125T141246Z
UID:76814-1550169000-1550183400@ediblebrooklyn.com
SUMMARY:Valentine's Day Beefsteak Dinner
DESCRIPTION:From our organizers: \nThe Meat Hook and Threes Brewing are getting romantic with a traditional New York Beefsteak dinner!\nThat means all you can eat roast beef\, from a very special 7 year old\, 100% grass finished Black Angus cow from Kinderhook Farm. This family style dinner is a communal\, family style event where we’ll serve platters of Marrow Garlic Bread\, Wedge Salads\, Creamed Spinach\, and the best beef in the Northeast. \nOh yeah\, and lots\, and lots of beer. \nBring your sweetheart\, and an appetite\, meet some friends\, and maybe get lucky. \nTwo seatings\, 6:30pm and 8:30pm.
URL:https://ediblebrooklyn.com/event/valentines-day-beefsteak-dinner/
LOCATION:Threes Brewing\,  333 Douglass St.\, New York\, NY\, 11217\, United States
CATEGORIES:Beer,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2019/01/valentines-beefsteak.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190209T170000
DTEND;TZID=America/New_York:20190209T170000
DTSTAMP:20190101T221823Z
CREATED:20190101T221823Z
LAST-MODIFIED:20190101T221823Z
UID:76662-1549731600-1549731600@ediblebrooklyn.com
SUMMARY:Sunday Suppers Sobremesa | Brooklyn
DESCRIPTION:From our organizers: \nJoin us for our Brooklyn edition of our Sobremesa Winter 2019\, a global dinner series. Hosted by Peter Bagi of Rype Studios\, a photography studio that exists to bring people together around food and creative pursuits. For more of their work\, follow @rypestudios. \nThis meal is inspired by harmony and balance in a winter season. When the elements are cold and intense outside\, we turn inwards for warmth and comfort. This meal offers a delicate approach to balance. We seek foods that are nurturing and warming\, but still delicate and graceful. We pair a rich meal with refreshing elements as an ode to the balance between light and dark. \nDate: Saturday\, February 9th \nLocation: Brooklyn\, New York \nServed Rype Studios\, the sunlit photography studio located in Williamsburg \nArrival: 5pm \nAddress will be emailed to all guests for host’s privacy \nMENU: \nWelcome Snack\nTapenade Butter + Winter Crudité \nCourse One\nCauliflower Soup\, Rose Dukkah\, Preserved Lemon \nCourse Two\nBraised Beef\nParmesan Polenta \nor \nEggplant*\nCashew\, Cilantro\, Capers \nCharred Radicchio \nCourse Three\nPoached Pears\nMarscapone \n*vegetarian / vegan / dairy free / gluten free alternative \nFor Questions: email info@sunday-suppers.com \n***Dietary restrictions will be accommodated with advanced notice. \n**Each Ticket includes one cooking class demonstration. For this meal\, guest’s will be learning how to make the homemade preserved lemon from the menu. \nPlease note that all tickets are non-refundable. \nSobremesa (n.) \n— the time after a meal when the food is gone\, but the conversation around the table continues.
URL:https://ediblebrooklyn.com/event/sunday-suppers-sobremesa-brooklyn/
LOCATION:Williamsburg to be emailed
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2019/01/sobremesa-e1546381091499.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190209T000000
DTEND;TZID=America/New_York:20190209T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77497-1549670400-1549670400@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2019-02-09/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190202T000000
DTEND;TZID=America/New_York:20190202T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77496-1549065600-1549065600@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2019-02-02/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190129T183000
DTEND;TZID=America/New_York:20190129T200000
DTSTAMP:20190308T010047Z
CREATED:20180922T203554Z
LAST-MODIFIED:20190308T010047Z
UID:76685-1548786600-1548792000@ediblebrooklyn.com
SUMMARY:The History of Chocolate
DESCRIPTION:From our organizers: \nIn this talk\, we’ll explore the history of chocolate from its roots as an ancient Meso-American beverage to its current world-championship status. \nYou’ll learn how a yellow\, football-shaped tropical fruit transforms into high-end dark chocolate and what “Mexican Hot Chocolate” actually has in common with what Montezuma drank. \nWe’ll taste a few of samples as well!
URL:https://ediblebrooklyn.com/event/the-history-of-chocolate-2019-01-29/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Food & Dining,Talk
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/09/history-of-chocolate.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190129T180000
DTEND;TZID=America/New_York:20190129T180000
DTSTAMP:20190125T142911Z
CREATED:20190125T142911Z
LAST-MODIFIED:20190125T142911Z
UID:76817-1548784800-1548784800@ediblebrooklyn.com
SUMMARY:Chefs X Breeders A Dinner from the Ground Up
DESCRIPTION:From our organizers: \nHOSTED BY ROW 7 SEED CO.\nJoin world-renowned chefs and plant breeders for a seed-to-table dinner and conversation celebrating the future of food. The collaborative menu will feature new and experimental vegetables — all bred for deliciousness — showcasing innovation in the field and on the plate. \nJanuary 29\, 2019 | 6pm Cocktails | 7pm Dinner \n$375 per person\, exclusive of tax and fees \nPioneer Works | 159 Pioneer Street | Brooklyn\, NY
URL:https://ediblebrooklyn.com/event/chefs-x-breeders-a-dinner-from-the-ground-up/
LOCATION:Pioneer Works\, 159 Pioneer Street\, Brooklyn \, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2019/01/row-7-seed.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190126T000000
DTEND;TZID=America/New_York:20190126T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77495-1548460800-1548460800@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2019-01-26/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190124T190000
DTEND;TZID=America/New_York:20190124T210000
DTSTAMP:20180406T225803Z
CREATED:20180406T225803Z
LAST-MODIFIED:20180406T225803Z
UID:76689-1548356400-1548363600@ediblebrooklyn.com
SUMMARY:Our Sicilian Vegan Dinner
DESCRIPTION:From our organizers: \nAn evening of Sicilian\, family-style food inspired by Nonna. Expect a different vegan menu each month\, homemade bread and full plates.\nExpect full plates with beer & wine for sale. Reserve online\, or drop by between 7-9p. Follow our instagram: @_archestratus_  for Tuesday and Thursday morning posts about the menu. $18-ish
URL:https://ediblebrooklyn.com/event/our-sicilian-vegan-dinner-2019-01-24/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Drinks,Food & Dining,Health,Wine
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/04/sicilian-vegan.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190119T150000
DTEND;TZID=America/New_York:20190119T170000
DTSTAMP:20190115T011833Z
CREATED:20190115T011833Z
LAST-MODIFIED:20190115T011833Z
UID:76724-1547910000-1547917200@ediblebrooklyn.com
SUMMARY:Sustainable Sweets: Modern Pastry Techniques for the Home Cook
DESCRIPTION:From our organizers: \nLearn simple hacks from a professional chef to turn leftover ingredients and scraps into mouthwatering desserts!\nThis hands-on workshop will teach you traditional pastry techniques with a modern twist. You’ll gain the skills to transform otherwise discarded food items into delicious treats (plus a bonus drink). \nAfter receiving demos on creating a variety of different cakes\, mousses\, sauces\, & garnishes — while sampling some of Chef Anna’s creations throughout the process — you’ll get to roll up your sleeves and dive in\, creating your own parfait jars to take home under the guidance of our expert chef. You’ll also leave with recipes on everything we cover in class. \nWhether you’re trying to knock out food waste from your kitchen\, become a more versatile cook\, or just enjoy a fun “food-forward” Saturday afternoon — this is the class for you! \nAbout the Instructor: Anna Fitting is a NYC-based pastry chef. She is the co-founder of Ice Cream Social and has competed on multiple live cooking competitions\, including Chopped. \nAbout the Space: AgTech X is NYC’s only coworking space dedicated solely to the future of food & agriculture. You’ll hear from founder Ricky Stephens on various ways you can get more involved in unique sustainability-driven initiatives within the food & farming world of New York.
URL:https://ediblebrooklyn.com/event/sustainable-sweets-modern-pastry-techniques-for-the-home-cook/
LOCATION:AgTech X\, 40 Bushwick Ave\, Brooklyn\, NY\, 11206\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2019/01/sustainable-sweets.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190119T000000
DTEND;TZID=America/New_York:20190119T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77494-1547856000-1547856000@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2019-01-19/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190112T100000
DTEND;TZID=America/New_York:20190112T123000
DTSTAMP:20181225T030226Z
CREATED:20181225T030226Z
LAST-MODIFIED:20181225T030226Z
UID:76625-1547287200-1547296200@ediblebrooklyn.com
SUMMARY:A Cake\, a Fudge\, a Cookie! A Class with Baker Jessie Sheehan
DESCRIPTION:From our organizers: \nCome to spend a cozy Saturday morning with baker and cookbook author Jessie Sheehan and learn recipes and techniques from her scrumptious book The Vintage Baker from the source herself! \nJessie is full of incredible baking knowledge and holds the answers to many of your baking questions. We did a signing with her earlier this year where she brought homemade baked goods that were so exquisite and delicious we immediately asked her to teach a class. \nThis 2.5-hour class also includes a signed copy of the Vintage Baker.\nAll classes at Archestratus guarantee a hands-on cooking experience\, a meal with some new friends\, and something to take home and share with your loved ones. \nWe know the book and class would make a really lovely gift this holiday season\, so if you’d like to pick up your copy of the book beforehand we are happy to provide it straight away! \nOn the agenda: \na devil’s food sheet cake with seafoam frosting\nbutterscotch potato chip balls\nchocolate walnut marshmallow fudge with flaky sea salt
URL:https://ediblebrooklyn.com/event/a-cake-a-fudge-a-cookie-a-class-with-baker-jessie-sheehan/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/12/class-jessie-sheehan.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190112T000000
DTEND;TZID=America/New_York:20190112T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77493-1547251200-1547251200@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2019-01-12/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190111T193000
DTEND;TZID=America/New_York:20190111T213000
DTSTAMP:20180517T041554Z
CREATED:20180517T041554Z
LAST-MODIFIED:20180517T041554Z
UID:75542-1547235000-1547242200@ediblebrooklyn.com
SUMMARY:Wontons & Dumplings
DESCRIPTION:From our organizers: \nLove dumplings and eager to make them at home? Join us in this 2-hour dumpling extravaganza\, where we’ll learn the basics of wrapping both Chinese dumplings and wontons. \nThen we will move on to the cooking process\, to learn a sure-fire method for pan-frying dumplings to crispy perfection. As for the wontons\, so you can learn how versatile they can be\, we will enjoy them as a deliciously spicy Sichuan appetizer. \nAnd vegetarians are welcome! Both meat (pork) and vegetarian/vegan (spinach) fillings will be available to work with. We’ll cook and eat all of our wontons and dumplings to enjoy with wine at the end of class.
URL:https://ediblebrooklyn.com/event/wontons-dumplings-8-2019-01-11-2/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Cooking,Cultural,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/05/wontons-dumplings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190111T170000
DTEND;TZID=America/New_York:20190111T190000
DTSTAMP:20180517T041554Z
CREATED:20180517T041554Z
LAST-MODIFIED:20180517T041554Z
UID:75541-1547226000-1547233200@ediblebrooklyn.com
SUMMARY:Wontons & Dumplings
DESCRIPTION:From our organizers: \nLove dumplings and eager to make them at home? Join us in this 2-hour dumpling extravaganza\, where we’ll learn the basics of wrapping both Chinese dumplings and wontons. \nThen we will move on to the cooking process\, to learn a sure-fire method for pan-frying dumplings to crispy perfection. As for the wontons\, so you can learn how versatile they can be\, we will enjoy them as a deliciously spicy Sichuan appetizer. \nAnd vegetarians are welcome! Both meat (pork) and vegetarian/vegan (spinach) fillings will be available to work with. We’ll cook and eat all of our wontons and dumplings to enjoy with wine at the end of class.
URL:https://ediblebrooklyn.com/event/wontons-dumplings-8-2019-01-11/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Cooking,Cultural,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/05/wontons-dumplings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190105T000000
DTEND;TZID=America/New_York:20190105T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77492-1546646400-1546646400@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2019-01-05/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181229T000000
DTEND;TZID=America/New_York:20181229T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77491-1546041600-1546041600@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-12-29/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181224T100000
DTEND;TZID=America/New_York:20181224T130000
DTSTAMP:20181226T224729Z
CREATED:20181226T224729Z
LAST-MODIFIED:20181226T224729Z
UID:76635-1545645600-1545656400@ediblebrooklyn.com
SUMMARY:Our 7th Annual Gingerbread Decorating!
DESCRIPTION:From our organizers: \nThe Farm is thrilled to be offering our annual Gingerbread Decorating on Monday\, December 24th  with seatings at 10:00 am\, 11:30 am\, and 1:00 pm!!! \nThe cost is $25/child (pre-tax and gratuity) and this includes an entree off our children’s menu as well as 3 gingerbread cookies and the materials to decorate. Our regular daytime menu will be available for the adult guests\, and additional cookies will be for sale at an additional cost. \nemail reservations@thefarmonadderley.com with your preferred seating\, party size (total number as well as number of children)\, and a phone number for the reservation to secure your space today!
URL:https://ediblebrooklyn.com/event/our-7th-annual-gingerbread-decorating/
LOCATION:The Farm on Adderley\, 1108 Cortelyou Road\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/12/gingerbread.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181222T000000
DTEND;TZID=America/New_York:20181222T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77490-1545436800-1545436800@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-12-22/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181219T190000
DTEND;TZID=America/New_York:20181219T190000
DTSTAMP:20181218T183742Z
CREATED:20181218T183742Z
LAST-MODIFIED:20181218T183742Z
UID:75868-1545246000-1545246000@ediblebrooklyn.com
SUMMARY:Pasta Making 101
DESCRIPTION:From our organizers: \nIn this class we’ll guide you through one of our favorite carbohydrates\, the perfect pasta.  One of the most romantic culinary art forms\, it’s really much more accessible than expected. You may even leave spoiled for boxed pasta forever (sorry in advance!)
URL:https://ediblebrooklyn.com/event/pasta-making-101/
LOCATION:Cook Space\, 603 Bergen Street\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/12/pasta-101.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181215T110000
DTEND;TZID=America/New_York:20181215T110000
DTSTAMP:20181020T220325Z
CREATED:20181020T220325Z
LAST-MODIFIED:20181020T220325Z
UID:75300-1544871600-1544871600@ediblebrooklyn.com
SUMMARY:Holiday Cookie Workshop
DESCRIPTION:From our organizers: \nFor us at Cook Space\, the holidays mean family\, friends and an abundance of fabulous food. And few things (at least edible) are more festive than the classic Christmas cookie. Join us as we bake\, design\, and decorate some of our favorite holiday treats – perfect for little ones! You’ll take home your confections at the end of class\, but it’s up to you whether you gobble them down yourself or share the fruits of your labor. \nMENU\n_ \nSugar Cookies \nGingerbread Cookies \nAssorted Toppings \nIcing Techniques
URL:https://ediblebrooklyn.com/event/holiday-cookie-workshop/
LOCATION:Cook Space\, 603 Bergen Street\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/10/holiday-cookie.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181215T000000
DTEND;TZID=America/New_York:20181215T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77489-1544832000-1544832000@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-12-15/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181214T170000
DTEND;TZID=America/New_York:20181214T190000
DTSTAMP:20181115T190942Z
CREATED:20180517T041554Z
LAST-MODIFIED:20181115T190942Z
UID:75287-1544806800-1544814000@ediblebrooklyn.com
SUMMARY:Wontons & Dumplings
DESCRIPTION:From our organizers: \nLove dumplings and eager to make them at home? Join us in this 2-hour dumpling extravaganza\, where we’ll learn the basics of wrapping both Chinese dumplings and wontons. \nThen we will move on to the cooking process\, to learn a sure-fire method for pan-frying dumplings to crispy perfection. As for the wontons\, so you can learn how versatile they can be\, we will enjoy them as a deliciously spicy Sichuan appetizer. \nAnd vegetarians are welcome! Both meat (pork) and vegetarian/vegan (spinach) fillings will be available to work with. We’ll cook and eat all of our wontons and dumplings to enjoy with wine at the end of class.
URL:https://ediblebrooklyn.com/event/wontons-dumplings-8-2018-12-14/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Cooking,Cultural,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/05/wontons-dumplings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181212T183000
DTEND;TZID=America/New_York:20181212T203000
DTSTAMP:20181115T024850Z
CREATED:20181115T024850Z
LAST-MODIFIED:20181115T024850Z
UID:75519-1544639400-1544646600@ediblebrooklyn.com
SUMMARY:Taste Makers: A Conversation with Paul Freedman and Mayukh Sen
DESCRIPTION:From our organizers: \nBetween Michelin stars\, the World’s Best and America’s Hottest lists\, and the more populist restaurant-rating apps\, there is no shortage of ranking systems that dictate the best and most popular restaurants across the world. Yet what defines best\, who gets left out\, and why do we care so much? \nSince its publication in 2016\, Paul Freedman’s The 10 Restaurants That Changed America has shifted the conversation\, going beyond the typical ranking system and asking: what makes a restaurant influential? In the new paperback edition\, which features an afterword on the ten restaurants changing America now\, Freedman continues to interrogate which establishments are changing how we eat out. \nJoin Paul Freedman and Mayukh Sen in conversation as they discuss Freedman’s process in deciding The 10 Restaurants That Changed America (both then and now)\, the difference between quality and influence\, how you can measure influence\, and why it matters. \nA reception and book signing will follow featuring dishes from two of the 10 restaurants. \nThis program is part of our Eat•Drink•Read series\, sponsored by W. W. Norton.
URL:https://ediblebrooklyn.com/event/taste-makers-a-conversation-with-paul-freedman-and-mayukh-sen-2/
LOCATION:MOFAD\, 62 Bayard Street\, Brooklyn\, NY\, 11222\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/11/tastemakers.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181208T000000
DTEND;TZID=America/New_York:20181208T000000
DTSTAMP:20180525T185254Z
CREATED:20180525T185254Z
LAST-MODIFIED:20180525T185254Z
UID:77488-1544227200-1544227200@ediblebrooklyn.com
SUMMARY:BirreBallz BookBallz Happy Hour
DESCRIPTION:From our organizers: \nDrinking amongst the books feels right. Thus\, we are frying up a new arancine EVERY WEEKEND from opening until we run outta ballz. Free with the purchase of any drink or NEW Cookbook. But yes—buy a beer or book\, get a ball!
URL:https://ediblebrooklyn.com/event/birreballz-bookballz-happy-hour-2-2018-12-08/
LOCATION:Archestratus\, 160 Huron Street\, Brooklyn \, NY\, United States
CATEGORIES:Beer,Books,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/05/birreballz.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181206T190000
DTEND;TZID=America/New_York:20181206T220000
DTSTAMP:20181211T183557Z
CREATED:20181211T183557Z
LAST-MODIFIED:20181211T183557Z
UID:75827-1544122800-1544133600@ediblebrooklyn.com
SUMMARY:Everything Is Gold — A Modern Russian Hanukkah Dinner with chef Sasha Shor
DESCRIPTION:From our organizers: \nA Modern Russian Hanukkah dinner with chef Sasha Shor\, presented by the Jewish Food Society \nJoin us for a festive five-course Russian holiday dinner by our cook-in-residence alum Sasha Shor. Sip custom infused Russian Standard Vodka pairings during a feast of crispy Cornish hens laced with garlic\, walnuts\, and a mountain of fresh herbs\, and latkes made with smoked fish — plus\, a special dessert collaboration with Dough’s Fany Gerson. Food writer Adam Sachs will join Sasha for a conversation about preserving family recipes that you won’t want to miss. \nThis dinner is hosted in collaboration with our friends at Casa Publica\, so expect some ancho chili and charred scallion salsa verde on your borscht! \nLooking forward to ringing in the holiday season with you over dirty martinis and caviar. \nThe Jewish Food Society is a new non-profit organization that works to preserve\, celebrate\, and revitalize Jewish culinary heritage. \nwww.jewishfoodsociety.org
URL:https://ediblebrooklyn.com/event/everything-is-gold-a-modern-russian-hanukkah-dinner-with-chef-sasha-shor/
LOCATION:Casa Pública\, 594 Union Avenue\, Brooklyn\, NY\, 11211\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/12/gold.jpg
END:VEVENT
END:VCALENDAR