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X-WR-CALDESC:Events for Edible Brooklyn
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DTSTART;TZID=America/New_York:20180310T180000
DTEND;TZID=America/New_York:20180310T200000
DTSTAMP:20180208T052933Z
CREATED:20180208T052933Z
LAST-MODIFIED:20180208T052933Z
UID:72382-1520704800-1520712000@ediblebrooklyn.com
SUMMARY:Brooklyn Kitchen: Date Night
DESCRIPTION:Do something different for date night in this elegant hands-on dinner party.
URL:https://ediblebrooklyn.com/event/brooklyn-kitchen-date-night/
LOCATION:The Brooklyn Kitchen Sunset Park\, 274 36th Street\, Brooklyn\, NY\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/02/brooklyn-kitchen-date-night-e1518067462190.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180310
DTEND;VALUE=DATE:20180312
DTSTAMP:20171125T084807Z
CREATED:20171125T084807Z
LAST-MODIFIED:20171125T084807Z
UID:71640-1520640000-1520812799@ediblebrooklyn.com
SUMMARY:Winter Flea + Holiday Market
DESCRIPTION:From the organizers: \nThe Winter Flea + Holiday Market opens this weekend indoors\, returning to Industry City in Sunset Park. Every Saturday and Sunday from 10am to 6pm through March\, find 50 vendors selling gifts\, vintage and new clothing\, furniture\, housewares\, and more at our cozy Brooklyn digs. \nYes\, you can eat too—10 Smorgasburg vendors\, coffee + pastries\, and a full bar! Bring your visiting friends and family and come hang out with us in Industry City.
URL:https://ediblebrooklyn.com/event/winter-flea-holiday-market-2018-03-10/
LOCATION:Industry City\, 237 37th Street\, Ground Floor\, Brooklyn\, NY\, United States
CATEGORIES:Artisans,Food & Dining,Market
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2017/11/unnamed-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180309T183000
DTEND;TZID=America/New_York:20180309T203000
DTSTAMP:20180208T055133Z
CREATED:20180208T055133Z
LAST-MODIFIED:20180208T055133Z
UID:72393-1520620200-1520627400@ediblebrooklyn.com
SUMMARY:Mexican: Flavors of the Yucatan
DESCRIPTION:You don’t have to go on a yoga retreat in Tulum to taste these traditional flavors of the Yucatan.  \nTulum is a hip tourist destination located on the Yucatan peninsula and is a wealth of culinary delights. The cuisine of Tulum is bright\, fresh\, and spicy. Learn to use ingredients of the region such as tangy oranges\, habanero peppers\, and pumpkin seeds to prepare traditional dishes that have people calling Tulum the “Williamsburg or Mexico.” \nPrevious menus have included:\nYucatecan Pickled Red Onions\nPumpkin seed\, Cilantro\, and Onion Dip (Sikil Pak)\nJicama and Orange Salad\nGrilled Marinated Pork (Poc Chuc)\nCharred Tomato\, Habanero\, and Cilantro Salsa (Chiltomate) \nSkilled Learned:\nPickling onions\nMarinating\, seasoning and grilling pork\nCharring vegetables\nWorking with habanero peppers
URL:https://ediblebrooklyn.com/event/mexican-flavors-yucatan/
LOCATION:The Brooklyn Kitchen Industry City\, 220 36th St #2-A\, Sunset Park\, NY\, 11232\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/02/brooklyn-kitchen-mexican-flavors-of-yucatan-e1518068863617.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180308T180000
DTEND;TZID=America/New_York:20180308T210000
DTSTAMP:20180302T163845Z
CREATED:20171221T194222Z
LAST-MODIFIED:20180302T163845Z
UID:71902-1520532000-1520542800@ediblebrooklyn.com
SUMMARY:Good Spirits
DESCRIPTION:  \nRound out the winter season and warm up with a cocktail prepared by one of the many talented mixologists from celebrated local\, national and international spirit brands. It’s your chance to try out the many spirit offerings making their debut in the city\, as well as the trusty and true — in one evening\, under one roof. These cocktails will be sipped alongside top-notch tastes from some of New York City’s most acclaimed and up-and-coming chefs and food artisans. Featuring: \n Alice’s Arbor • Almond • Beecher’s Handmade Cheese • Benares Restaurant and Caterers • Black Dirt Distillery • Bulleit Frontier Whiskey • Chartreuse • Cherry Point Restaurant • Claro • Doc Herson’s Natural Spirits • Forthave Spirits •  Four Roses Bourbon Distillery • G.H. Mumm Champagne • Gramercy Tavern • Health-Ade Kombucha • Hiro Sake • Jack Daniel’s Single Barrel Collection • Johnnie Walker • JoMart Chocolates / Liddabit Sweets • Karasu • Maison Pickle • Maison Premiere • mŏkbar • Monkey 47 • Old Forester •  Olde York Farm Distillery and Cooperage • Owney’s Rum • Prohibition Bakery • Rekorderlig Hard Cider •  Sigmund’s Pretzels • Sombra Mezcal • Speed Rack • St. Francis Wine • The Fat Radish • Tommyrotter Distillery • Trois Petits Cochons • Woodford Reserve \nNew this year will be a cocktail contest run by Speed Rack where guests are encouraged to sign-up during the event to go head-to-head against some of the best bartenders in the biz. Get a little taste of Speed Rack by creating classic cocktails as fast as you can\, all while raising money for breast cancer research charities. \nAlso\, starting at 6:30 pm\, guests can head up to the top floor of the venue for the “Spirited Women and Their Role in the Food and Beverage Industry” panel\, featuring Liz Neumark of Great Performances\, Ivy Mix and Lynnette Marrero of Speed Rack\, Bridget Firtle of the Noble Experiment\, Edible editor Lauren Wilson\, Monkey 47 Brand Ambassador Lacy Hawkins\, and moderated by Louise Newsome of Olde York Farm Distillery & Cooperage and the only female member of the NYS Distillery Guild Board of Directors. A portion of proceeds will go toward SHARE Cancer Support. \n| #EdibleGoodSpirits | \nPlease note\, this event is 21+; valid government ID required for entry \nFor press inquiries\, please contact marissa[at]metrorestaurantmarketing.com  \nFor event inquiries\, please contact events[at]ediblemanhattan.com \n[eventbrite event=”41395372674″ height=”660″]
URL:https://ediblebrooklyn.com/event/good-spirits-18/
LOCATION:Pier A Harbor House\, 22 Battery Pl.\, New York\, NY\, 10004\, United States
CATEGORIES:Cocktails,Drinks,Edible Event,Featured,Food & Dining,Pairing,Tasting
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2017/12/011918-GoodSpirits2018-780x780-edible-event-page.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180307T183000
DTEND;TZID=America/New_York:20180307T203000
DTSTAMP:20180208T060140Z
CREATED:20180208T060140Z
LAST-MODIFIED:20180208T060140Z
UID:72398-1520447400-1520454600@ediblebrooklyn.com
SUMMARY:Knife Skills
DESCRIPTION:This is why we’re here. To up your kitchen game with fundamental skills\, to instill confidence\, and to make cooking more enjoyable. \nChoose from our beginner Knife Skills 101 class or our 201 level courses – Intimidating Vegetables or Small Animal Butchery.
URL:https://ediblebrooklyn.com/event/knife-skills-4/
LOCATION:The Brooklyn Kitchen Industry City\, 220 36th St #2-A\, Sunset Park\, NY\, 11232\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/02/brooklyn-kitchen-knife-skills-e1518069433561.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180306T183000
DTEND;TZID=America/New_York:20180306T200000
DTSTAMP:20180131T015441Z
CREATED:20180131T015441Z
LAST-MODIFIED:20180131T015441Z
UID:72268-1520361000-1520366400@ediblebrooklyn.com
SUMMARY:Ranji Smile: America's First Celebrity Chef
DESCRIPTION:From the organizers: \nLong before NYC had Danny Meyer\, the charismatic chef J. Ranji Smile took the city by storm. \nArriving in NYC in 1899\, Smile introduced Indian cuisine to the well-to-do\, ushering curry into America’s foodie lexicon. In this talk\, Sarah Lohman will trace the life of this fascinating\, flambyount womanizer\, and reveal what Smile’s story can tell us about early Indian immigration in the U.S.
URL:https://ediblebrooklyn.com/event/ranji-smile-americas-first-celebrity-chef/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/Ranji-Smile.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180303
DTEND;VALUE=DATE:20180305
DTSTAMP:20171125T084807Z
CREATED:20171125T084807Z
LAST-MODIFIED:20171125T084807Z
UID:71639-1520035200-1520207999@ediblebrooklyn.com
SUMMARY:Winter Flea + Holiday Market
DESCRIPTION:From the organizers: \nThe Winter Flea + Holiday Market opens this weekend indoors\, returning to Industry City in Sunset Park. Every Saturday and Sunday from 10am to 6pm through March\, find 50 vendors selling gifts\, vintage and new clothing\, furniture\, housewares\, and more at our cozy Brooklyn digs. \nYes\, you can eat too—10 Smorgasburg vendors\, coffee + pastries\, and a full bar! Bring your visiting friends and family and come hang out with us in Industry City.
URL:https://ediblebrooklyn.com/event/winter-flea-holiday-market-2018-03-03/
LOCATION:Industry City\, 237 37th Street\, Ground Floor\, Brooklyn\, NY\, United States
CATEGORIES:Artisans,Food & Dining,Market
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2017/11/unnamed-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180227T183000
DTEND;TZID=America/New_York:20180227T203000
DTSTAMP:20180226T121933Z
CREATED:20180208T054402Z
LAST-MODIFIED:20180226T121933Z
UID:72389-1519756200-1519763400@ediblebrooklyn.com
SUMMARY:Dumplings 101 / Soup Dumplings
DESCRIPTION:Take your skills to the next level and make soup dumplings from scratch. Students will roll out and cut their own wrappers\, prepare broth\, create the filling meatballs\, whip up a couple of dipping sauces and steam their dumplings to perfection. The perfect experience for any dumpling connoisseur! \nMenu: This menu features both pork and chicken\, and is not recommended for vegetarians.
URL:https://ediblebrooklyn.com/event/dumplings-101-soup-dumplings/
LOCATION:The Brooklyn Kitchen Sunset Park\, 274 36th Street\, Brooklyn\, NY\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/02/brooklyn-kitchen-dumplings-101-e1518068431533-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180226T203000
DTEND;TZID=America/New_York:20180226T220000
DTSTAMP:20180131T014846Z
CREATED:20180131T014846Z
LAST-MODIFIED:20180131T014846Z
UID:72266-1519677000-1519682400@ediblebrooklyn.com
SUMMARY:Italian Food Culture: Part 2 - Friuli-Venezia Giulia\, Veneto\, Emilia Romagna\, Marche\, Tuscany
DESCRIPTION:Image courtesy Polina F\nFrom the organizers: \nItalian food is one of the most popular cuisines in the world. Whether staples of American culture like spaghetti and meatballs\, authentically Roman cacio e pepe\, humble sweets like tiramisu and biscotti\, or show-stopping dishes in modern day Michelin-starred restaurants\, it’s comforting\, familiar food built from simple flavors––and beloved in all settings\, in every corner of the globe. \nBut to only understand “Italian food” as a single cuisine would be to sell short the 20 very distinctive and individual regions of the peninsula––a country that spans a dramatic range of microclimates\, that has endured millennia of invasions\, conquests\, and international colonizations\, and that has been cooking and creating food since\, well\, thousands of years before the nation of Italy was even born. Some preparations were born into cucina povera; others intended for emperors. From dishes like the extravagant egg-based tajarin and shaved truffles of the north\, to the burnt-flour grano arso pastas down in Puglia and the Middle Eastern-inflected iterations found in Sicily––and likewise in indigenous creations like prosciutto and aceto balsamico\, cheeses and olive oils\, wines and liqueurs\, and closely held techniques––every plate and ingredient tells a story. Each complete with quirky characters and rich with lore. \nIn this four-part series (sign up separately for each)\, we’ll investigate what makes each region unique and special. We’ll get to know the origins of those most important dishes\, and the Italian people\, culture\, and history through the food with which we’re already so familiar (as well as some you’ll want to get to know more). Plus\, in each meeting\, we’ll taste regional Italian vino\, and you’ll leave with recipes to recreate dishes we discuss. Whether you’re a full-blown Italophile\, or you’re just stoked that pasta season is upon us\, I hope you’ll come join this fun look at a very special culture. \nYou can pop in for any sessions\, or feel free to sign up for all four (coming soon). \nClass 1: Aosta Valley\, Trentino-Alto Adige\, Piedmont\, Liguria\, Lombardy (Jan 29)\nClass 2: Friuli-Venezia Giulia\, Veneto\, Emilia Romagna\, Marche\, Tuscany\nClass 3: Umbria\, Lazio\, Abruzzo\, Molise\, Campania (March)\nClass 4: Puglia\, Basilicata\, Calabria\, Sicily\, Sardinia (April)
URL:https://ediblebrooklyn.com/event/italian-food-culture-part-2-friuli-venezia-giulia-veneto-emilia-romagna-marche-tuscany/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/Italian-Food-Culture-Part-2-Friuli-Venezia-Giulia-Veneto-Emilia-Romagna–Marche-Tuscany.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180224
DTEND;VALUE=DATE:20180226
DTSTAMP:20171125T084807Z
CREATED:20171125T084807Z
LAST-MODIFIED:20171125T084807Z
UID:71638-1519430400-1519603199@ediblebrooklyn.com
SUMMARY:Winter Flea + Holiday Market
DESCRIPTION:From the organizers: \nThe Winter Flea + Holiday Market opens this weekend indoors\, returning to Industry City in Sunset Park. Every Saturday and Sunday from 10am to 6pm through March\, find 50 vendors selling gifts\, vintage and new clothing\, furniture\, housewares\, and more at our cozy Brooklyn digs. \nYes\, you can eat too—10 Smorgasburg vendors\, coffee + pastries\, and a full bar! Bring your visiting friends and family and come hang out with us in Industry City.
URL:https://ediblebrooklyn.com/event/winter-flea-holiday-market-2018-02-24/
LOCATION:Industry City\, 237 37th Street\, Ground Floor\, Brooklyn\, NY\, United States
CATEGORIES:Artisans,Food & Dining,Market
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2017/11/unnamed-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180223T183000
DTEND;TZID=America/New_York:20180223T203000
DTSTAMP:20180131T020516Z
CREATED:20180131T020516Z
LAST-MODIFIED:20180131T020516Z
UID:72275-1519410600-1519417800@ediblebrooklyn.com
SUMMARY:Chinese Takeout Favorites
DESCRIPTION:image courtesy Diana Kuan\nFrom the organizers:\nLearn to re-create your favorite Chinese takeout dishes at home with simple techniques and all-natural ingredients. In this class\, filled with tips and stories\, we’ll explore a sampling of delicious dishes that celebrate the rich history of Chinese food in America. \nYou’ll learn how to wrap spring rolls and make them crispy without a deep-fryer\, how to blend a delicious sauce for mapo tofu\, and how to make perfect Yangzhou fried rice (or any fried rice).   \nNote: Most of the dishes in this class use pork. This class is a mix of demonstration (rice and mapo tofu) and hands-on (spring rolls). \nThis class is not vegetarian or gluten free. Please let us know if you have any food allergies in advance by replying to your confirmation email. We do use sesame in this class; because of the sauces used in class are produced in facilities with tree nuts\, we would not recommend this class for anyone with a tree nut allergy. We also use shrimp.
URL:https://ediblebrooklyn.com/event/chinese-takeout-favorites-6/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/Brainery-Chinese-Takeout-Favorites.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180221T190000
DTEND;TZID=America/New_York:20180221T213000
DTSTAMP:20180131T061256Z
CREATED:20180131T055553Z
LAST-MODIFIED:20180131T061256Z
UID:72317-1519239600-1519248600@ediblebrooklyn.com
SUMMARY:Pasta 101
DESCRIPTION:From the organizers: \n“Everything you see I owe to pasta” – Sophia Loren \nIn Italy\, food = love and few other foods are more Italian (or more beloved) than pasta. In this class\, guided by Chef Brandon Bryd\, students will gain hands-on experience in creating Italian classics like potato gnocchi\, cacio e pepe and agnolotti\, all from scratch. From ravioli to ramen\, Chef Bryd has worked with almost every variety of one of our favorite carbohydrates\, having honed his skills in the hallowed kitchens of Momofuku and Aliseo.
URL:https://ediblebrooklyn.com/event/pasta-101-3-2018-02-21/
LOCATION:Cook Space\, 603 Bergen Street\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/pastadonnahay.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180220T183000
DTEND;TZID=America/New_York:20180220T203000
DTSTAMP:20180208T053746Z
CREATED:20180208T053729Z
LAST-MODIFIED:20180208T053746Z
UID:72387-1519151400-1519158600@ediblebrooklyn.com
SUMMARY:Brooklyn Kitchen: Cambodian
DESCRIPTION:Fresh and funky Southeast Asian cooking that you can’t get in any restaurant in Brooklyn.  \nSkills Learned:\nStir-frying\nWorking with Cambodian flavors\nMaking a soup\nCooking coconut rice \nThis class is not suitable for vegetarians.
URL:https://ediblebrooklyn.com/event/brooklyn-kitchen-cambodian/
LOCATION:The Brooklyn Kitchen Industry City\, 220 36th St #2-A\, Sunset Park\, NY\, 11232\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/02/brooklyn-kitchen-cambodian-e1518068040448.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180217T133000
DTEND;TZID=America/New_York:20180217T150000
DTSTAMP:20180131T020848Z
CREATED:20180131T020848Z
LAST-MODIFIED:20180131T020848Z
UID:72279-1518874200-1518879600@ediblebrooklyn.com
SUMMARY:Pies from Scratch: Apple Galette
DESCRIPTION:Image courtesy Leigh_Murrell\nFrom the organizers: \nIn this hands-on class\, we’ll bake a pie from start to finish with in-season fruit (apple\, in this case). All your pie questions will be answered: What is the best fat to use for a crust? How do I stop my filling from being oozey? How do I make that cool crinkly edge? And so much more as we talk technique! \nEach participant will make their own mini gallete to take home and bake\, as well as get to enjoy a slice of pie in class. \n(not gluten free!)
URL:https://ediblebrooklyn.com/event/pies-scratch-apple-galette-2-2018-02-17/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/Brainery-Pies-from-Scratch-Apple-Galette.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180217T120000
DTEND;TZID=America/New_York:20180217T140000
DTSTAMP:20180131T060817Z
CREATED:20180131T060817Z
LAST-MODIFIED:20180131T060817Z
UID:72314-1518868800-1518876000@ediblebrooklyn.com
SUMMARY:Donut Making Workshop
DESCRIPTION:From the organizers: \nFrom bagels to bialys\, we’re pretty huge fans of spherical breakfast goods over here. But few other treats satiate our sweet tooth quite like a donut – join us for our weekend workshop as we create a plethora of pillowy goodness. From traditional cake donuts\, to yeasted and glazed\, to beignets and beyond\, you’ll learn all the essentials to crafting America’s favorite morning pick me up (before enjoying as many as you can in one sitting!)
URL:https://ediblebrooklyn.com/event/donut-making-workshop/
LOCATION:Cook Space\, 603 Bergen Street\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/donut-making-workshop.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180217T110000
DTEND;TZID=America/New_York:20180217T123000
DTSTAMP:20180131T021026Z
CREATED:20180131T020848Z
LAST-MODIFIED:20180131T021026Z
UID:72277-1518865200-1518870600@ediblebrooklyn.com
SUMMARY:Pies from Scratch: Apple Galette
DESCRIPTION:Image courtesy Leigh_Murrell\nFrom the organizers: \nIn this hands-on class\, we’ll bake a pie from start to finish with in-season fruit (apple\, in this case). All your pie questions will be answered: What is the best fat to use for a crust? How do I stop my filling from being oozey? How do I make that cool crinkly edge? And so much more as we talk technique! \nEach participant will make their own mini gallete to take home and bake\, as well as get to enjoy a slice of pie in class. \n(not gluten free!)
URL:https://ediblebrooklyn.com/event/pies-scratch-apple-galette-2/
LOCATION:Brooklyn Brainery Prospect Heights\, 190 Underhill Avenue\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/Brainery-Pies-from-Scratch-Apple-Galette.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180217
DTEND;VALUE=DATE:20180219
DTSTAMP:20171125T084807Z
CREATED:20171125T084807Z
LAST-MODIFIED:20171125T084807Z
UID:71637-1518825600-1518998399@ediblebrooklyn.com
SUMMARY:Winter Flea + Holiday Market
DESCRIPTION:From the organizers: \nThe Winter Flea + Holiday Market opens this weekend indoors\, returning to Industry City in Sunset Park. Every Saturday and Sunday from 10am to 6pm through March\, find 50 vendors selling gifts\, vintage and new clothing\, furniture\, housewares\, and more at our cozy Brooklyn digs. \nYes\, you can eat too—10 Smorgasburg vendors\, coffee + pastries\, and a full bar! Bring your visiting friends and family and come hang out with us in Industry City.
URL:https://ediblebrooklyn.com/event/winter-flea-holiday-market-2018-02-17/
LOCATION:Industry City\, 237 37th Street\, Ground Floor\, Brooklyn\, NY\, United States
CATEGORIES:Artisans,Food & Dining,Market
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2017/11/unnamed-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180217
DTEND;VALUE=DATE:20180218
DTSTAMP:20180119T180149Z
CREATED:20180119T180125Z
LAST-MODIFIED:20180119T180149Z
UID:72134-1518825600-1518911999@ediblebrooklyn.com
SUMMARY:Dessert Wine Festival
DESCRIPTION:From the organizers: \nA food\, wine\, and art pairing focused on Finger Lakes dessert wines\, winterscapes and local culinary talent. Through our upstate and downstate networks\, Rooftop Reds will join Finger Lakes dessert wine producers and participating local restaurants to create a unique event that emphasizes the spirit and seasonality of “drinking & eating” locally. To take it a step further and provide another layer of sensory involvement\, a single piece of art\, curated by local Brooklyn artists\, will accompany each food and wine pairing at this event. All art pieces displayed at this event will be for sale via a silent auction for guests to participate in.
URL:https://ediblebrooklyn.com/event/dessert-wine-festival/
LOCATION:313 Butler Gallery\, 313 Butler Street\, Brooklyn\, NY\, United States
CATEGORIES:Art,Festival,Food & Dining,Pairing,Wine
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/https_2F2Fcdn.evbuc_.com2Fimages2F396340212F1281934553732F12Foriginal.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180214T190000
DTEND;TZID=America/New_York:20180214T210000
DTSTAMP:20180131T060615Z
CREATED:20180131T060615Z
LAST-MODIFIED:20180131T060615Z
UID:72312-1518634800-1518642000@ediblebrooklyn.com
SUMMARY:Food of Love
DESCRIPTION:From the organizers: \nBe it a valentines or a galentines\, we bring you a feast from the land of romance – a French menu to pique your palate and enjoy with your loved ones.
URL:https://ediblebrooklyn.com/event/food-of-love/
LOCATION:Cook Space\, 603 Bergen Street\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/food-of-love.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180214T173000
DTEND;TZID=America/New_York:20180214T220000
DTSTAMP:20180131T002151Z
CREATED:20180131T002151Z
LAST-MODIFIED:20180131T002151Z
UID:72247-1518629400-1518645600@ediblebrooklyn.com
SUMMARY:Valentine’s Day at Yellow Magnolia Café
DESCRIPTION:A candlelit table at the Garden is the perfect romantic setting for this Valentine’s Day. The Yellow Magnolia Café will stay open late with a special prix fixe menu ($65) that includes an amuse-bouche\, prosecco toast\, and a gift from the Garden. Reservations begin at 5:30 p.m.
URL:https://ediblebrooklyn.com/event/valentines-day-yellow-magnolia-cafe/
LOCATION:Yellow Magnolia Cafe\, 990 Washington Ave (at the Brooklyn Botanic Garden)\, Brooklyn\, NY\, 11225\, United States
CATEGORIES:Food & Dining,Gardens
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/valentines-day-at-yellow-magnolia-cafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180213T190000
DTEND;TZID=America/New_York:20180213T210000
DTSTAMP:20180131T060415Z
CREATED:20180131T060343Z
LAST-MODIFIED:20180131T060415Z
UID:72310-1518548400-1518555600@ediblebrooklyn.com
SUMMARY:Cajun Cuisine Mardi Gras Celebration
DESCRIPTION:From the organizers: \nAs famous for it’s food as for it’s fabulous parties\, New Orleans is the number one destination on the NYTimes travel bucket list this year. Join us for a Mardi Gras celebration of culinary director\, Chef Nini’s hometown where you’ll learn to make cajun classics sucs as shrimp po’boys\, crawfish ettouffee and Cafe Du Monde style beignets. Bring your beads and your appetite!
URL:https://ediblebrooklyn.com/event/mardi-gras-meal/
LOCATION:Cook Space\, 603 Bergen Street\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/cajun-cuisine-mardi-gras.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180211T183000
DTEND;TZID=America/New_York:20180211T210000
DTSTAMP:20180124T004500Z
CREATED:20180124T004500Z
LAST-MODIFIED:20180124T004500Z
UID:72198-1518373800-1518382800@ediblebrooklyn.com
SUMMARY:QSN Special: Soup + Slow Jams
DESCRIPTION:From the organizers: \nGet ready for something a little different this time…our very first Queer Soup Night Special Edition. \nThink: intimate\, sexy\, soupy\, fancy night with a bunch of gorgeous queers in honor of VDay. \nSpace is limited so tickets are required. \nTicket includes: A whole lotta soup by our QSN Kitchen crew\, savory pie and biscuits by Pels\, special dessert TBA\, all sorts of VDay surprises + slow jams all night by Dj JayeMarti. \nCash bar. \nEvent benefits the critical work of the New Sanctuary Coalition as well as the ongoing work of QSN.
URL:https://ediblebrooklyn.com/event/qsn-special-soup-slow-jams/
LOCATION:Pels Pie Co.\, 446 Rogers Avenue\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining,Music
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/01/Screen-Shot-2018-01-23-at-7.39.06-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180210T143000
DTEND;TZID=America/New_York:20180210T163000
DTSTAMP:20180203T152829Z
CREATED:20180203T152456Z
LAST-MODIFIED:20180203T152829Z
UID:72344-1518273000-1518280200@ediblebrooklyn.com
SUMMARY:Brooklyn Kitchen: Cookie Decorating
DESCRIPTION:From the organizers: \nWhat’s better than baking cookies? Skip the baking part and go straight to cookie decorating. Join us at Brooklyn Kitchen for the fun part of making cookies!
URL:https://ediblebrooklyn.com/event/brooklyn-kitchen-cookie-decorating/
LOCATION:Industry City\, 639 2nd Ave\, Brooklyn\, NY\, 11232\, United States
CATEGORIES:Class,Food & Dining,Kids
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/02/mira-bozhko-brooklyn-kitchen-cookie-decoration.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180210T113000
DTEND;TZID=America/New_York:20180210T143000
DTSTAMP:20171219T182058Z
CREATED:20171219T182058Z
LAST-MODIFIED:20171219T182058Z
UID:71916-1518262200-1518273000@ediblebrooklyn.com
SUMMARY:NORTH/SOUTH Lunar New Year Feast
DESCRIPTION:From the organizers: \nNORTH/SOUTH (and all that is between) are the two opposites that bring fellow cooks and writers Maggie Zhu and Hetty McKinnon together for this very special Lunar New Year Feast. \nWith NORTHern Chinese roots\, Maggie\, born and raised in Beijing\, is now an Austin-based blogger\, writer\, recipe developer\, and photographer where she writes her popular blog Omnivore’s Cookbook\, a compelling collection of modern Chinese recipes. Maggie will be joined in the kitchen by Neighborhood Studio co-owner Hetty McKinnon\, a first generation Australian with SOUTHern Chinese heritage\, who has recently published a multicultural food magazine Peddler\, with the first issue focusing upon Asian food and stories. Together\, Maggie and Hetty will be cooking up an indulgent feast of Chinese classics from the NORTH and the SOUTH\, to celebrate the Year of the Dog. The event will also include a dumpling wrapping instruction. \n100% vegetarian.
URL:https://ediblebrooklyn.com/event/north-south-lunar-new-year-feast/
LOCATION:Neighborhood Studio\, 574 Atlantic Ave\, 2nd Floor\, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2017/12/1710_Nepali-Momo-With-Spinach-And-Ricotta_003.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180210
DTEND;VALUE=DATE:20180212
DTSTAMP:20171125T084807Z
CREATED:20171125T084807Z
LAST-MODIFIED:20171125T084807Z
UID:71636-1518220800-1518393599@ediblebrooklyn.com
SUMMARY:Winter Flea + Holiday Market
DESCRIPTION:From the organizers: \nThe Winter Flea + Holiday Market opens this weekend indoors\, returning to Industry City in Sunset Park. Every Saturday and Sunday from 10am to 6pm through March\, find 50 vendors selling gifts\, vintage and new clothing\, furniture\, housewares\, and more at our cozy Brooklyn digs. \nYes\, you can eat too—10 Smorgasburg vendors\, coffee + pastries\, and a full bar! Bring your visiting friends and family and come hang out with us in Industry City.
URL:https://ediblebrooklyn.com/event/winter-flea-holiday-market-2018-02-10/
LOCATION:Industry City\, 237 37th Street\, Ground Floor\, Brooklyn\, NY\, United States
CATEGORIES:Artisans,Food & Dining,Market
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2017/11/unnamed-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180209T120000
DTEND;TZID=America/New_York:20180209T130000
DTSTAMP:20180203T161707Z
CREATED:20180203T161707Z
LAST-MODIFIED:20180203T161707Z
UID:72351-1518177600-1518181200@ediblebrooklyn.com
SUMMARY:World's Largest Bagel and Lox Sandwich
DESCRIPTION:From the organizers: \nEdible Brooklyn (and Manhattan) readers are invited to an enormous bagel party for National Bagel and Lox Day\, where Acme Fish and Zucker’s Bagels hope to set a Guinness record for the largest bagel and lox sandwich. \nThe experts from Acme and Zucker’s will assemble an enormous Everything Bagel made by Zucker’s and topped with cream cheese\, Acme’s Nova Scotia Smoked Salmon\, tomatoes\, red onions and capers—then weigh it for official Guinness record-breaking purposes\, before cutting it up for the crowd. \nThe event is free and open to the public. \n  \nAbout Acme Smoked Fish Corp.\nBased in Brooklyn\, New York\, Acme Smoked Fish Corp. is a fourth-generation\, family-owned company and the country’s leading smoked fish purveyor. Since the company’s beginning in the early 1900s\, Acme has been committed to providing the highest quality of seafood specialties in an expanding number of varieties\, from customer favorites like Smoked Nova\, Pickled Herring and Whitefish Salad to innovative new products like Salmon Jerky and ready-to-eat Poke Bowls. Acme’s products are sold in retail and food service from coast to coast at the most recognizable supermarkets\, specialty stores and bagel shops and enjoyed at restaurants and delicatessens under the Acme\, Blue Hill Bay\, Ruby Bay\, and Great American brands. The company also hosts “Fish Friday” every Friday at their Brooklyn headquarters\, selling smoked fish delicacies direct to consumers at wholesale prices. To learn more\, please visit www.acmesmokedfish.com and follow along at @acmesmokedfish. \nAbout Zucker’s Bagels\nZucker’s Bagels is New York City’s quintessential neighborhood bagel shop with locations in TriBeca\, Midtown\, the Upper West Side\, and soon opening in the Flatiron district. The shop was voted #1 Best Bagel + Lox in New York City by USA Today. Zucker’s makes authentic bagels the old-fashioned way\, by hand-rolling and kettle-boiling\, and using only natural ingredients including unbromated\, unbleached flours and sweetening with malt. Zucker’s sources carefully from longtime partners – besides Acme\, they work with La Colombe Coffee\, Five Acre Farms\, Guss’ Pickles and many others. In business for more than a decade\, Zucker’s was founded by Matt Pomerantz\, the co-founder of Murray’s Bagels\, who runs the business with longtime friend and former colleague Dan Pace. Zucker’s offers catering and delivery throughout Manhattan as well as specially-designed sandwiches\, most recently a sandwich by chef Alton Brown. To learn more\, please visitwww.zuckersbagels.com and follow along at @zuckersbagels.
URL:https://ediblebrooklyn.com/event/worlds-largest-bagel-lox-sandwich/
LOCATION:Acme Smoked Fish Corp\, 30 Gem St.\, Greenpoint\, Brooklyn\, NY\, 11222\, United States
CATEGORIES:Food & Dining,Party
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/02/acme-zuckers-worlds-largest-bagel-lox-sandwich-e1517674095323.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180208T180000
DTEND;TZID=America/New_York:20180208T200000
DTSTAMP:20180203T151748Z
CREATED:20180203T151748Z
LAST-MODIFIED:20180203T151748Z
UID:72342-1518112800-1518120000@ediblebrooklyn.com
SUMMARY:Seated Wine Tasting at Industry City
DESCRIPTION:From the organizers:\nCome test your taste buds and learn the basics of wine tasting by Moore Brothers. Flight and seated tasting in the Hygge Haus (our Scandi-inspired\, cozy + heated tent)\, snacks provided by The Frying Pan.
URL:https://ediblebrooklyn.com/event/seated-wine-tasting-industry-city/
LOCATION:Industry City\, 639 2nd Ave\, Brooklyn\, NY\, 11232\, United States
CATEGORIES:Food & Dining,Wine
ATTACH;FMTTYPE=image/png:https://ediblebrooklyn.com/wp-content/uploads/2018/02/industry-city-seated-wine-dinner.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180207T190000
DTEND;TZID=America/New_York:20180207T210000
DTSTAMP:20180131T055753Z
CREATED:20180131T055753Z
LAST-MODIFIED:20180131T055753Z
UID:72306-1518030000-1518037200@ediblebrooklyn.com
SUMMARY:Vietnamese Cuisine
DESCRIPTION:From the organizers: \nFrom bánh xèo to bánh mi\, Vietnam is famously home to some of the world’s most delicious food. In this class\, students will learn to balance sweet\, salt\, bitter and spice through traditional Vietnamese techniques and using fresh\, seasonal herbs and ingredients. You’ll create dishes from five different regions and depart fully equipped to recreate the nuanced flavors of the SouthEast at home.
URL:https://ediblebrooklyn.com/event/vietnamese-cuisine/
LOCATION:Cook Space\, 603 Bergen Street\, Brooklyn\, NY\, 11238\, United States
CATEGORIES:Class,Food & Dining
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/vietnamese-cuisine.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180204T170000
DTEND;TZID=America/New_York:20180204T170000
DTSTAMP:20180108T165859Z
CREATED:20180108T165859Z
LAST-MODIFIED:20180108T165859Z
UID:72012-1517763600-1517763600@ediblebrooklyn.com
SUMMARY:Superbowl Viewing Party at Humboldt and Jackson
DESCRIPTION:From the organizers: \nDon’t bother squeezing into a crowded sports bar for the Super Bowl.  Come watch the big game on our 120″ screen in our spacious back room! \nALL YOU CAN EAT WINGS \nWING EATING CONTEST AT HALF TIME (email us if you’d like to participate) \nRAFFLES \n$20 entry fee includes all you can eat wings and guarantees you a seat. \nIf you’d like to sit with a group\, send us an email.  Reserve a table\, bring your friends and hang out! \nGet your tickets here!
URL:https://ediblebrooklyn.com/event/superbowl-viewing-party-humboldt-jackson/
LOCATION:Humboldt & Jackson\, 434 Humboldt Street \, Brooklyn\, NY\, United States
CATEGORIES:Food & Dining,Party,Screening
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2018/01/image-3-1024x768.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180203
DTEND;VALUE=DATE:20180205
DTSTAMP:20171125T084807Z
CREATED:20171125T084807Z
LAST-MODIFIED:20171125T084807Z
UID:71635-1517616000-1517788799@ediblebrooklyn.com
SUMMARY:Winter Flea + Holiday Market
DESCRIPTION:From the organizers: \nThe Winter Flea + Holiday Market opens this weekend indoors\, returning to Industry City in Sunset Park. Every Saturday and Sunday from 10am to 6pm through March\, find 50 vendors selling gifts\, vintage and new clothing\, furniture\, housewares\, and more at our cozy Brooklyn digs. \nYes\, you can eat too—10 Smorgasburg vendors\, coffee + pastries\, and a full bar! Bring your visiting friends and family and come hang out with us in Industry City.
URL:https://ediblebrooklyn.com/event/winter-flea-holiday-market-2018-02-03/
LOCATION:Industry City\, 237 37th Street\, Ground Floor\, Brooklyn\, NY\, United States
CATEGORIES:Artisans,Food & Dining,Market
ATTACH;FMTTYPE=image/jpeg:https://ediblebrooklyn.com/wp-content/uploads/2017/11/unnamed-scaled.jpg
END:VEVENT
END:VCALENDAR