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Venezuelan
June 23, 2018 @ 3:00 pm - 5:00 pm
$100

From our organizers:
Experience a truly authentic Venezuelan menu featuring traditional and modern takes on our chef instructor’s favorite dishes.
In collaboration with Chef Mercedes Golip (@iambananista) we’re bringing you a love letter to some of the most classic and humble of the Chef’s favorite Venezuelan dishes: the arepa. Learn how to make a few varieties (both sweet and savory!) and how to dress them up with fillings and condiments.
Details
- Date: June 23, 2018
- Time: 3:00 pm - 5:00 pm
- Cost: $100
- Event Categories: Class, Cooking, Cultural, Food & Dining
- Website: https://www.thebrooklynkitchen.com/pd/1671?cid=409&stg=4&diid=2341&utm_source=Newsletter&utm_campaign=bff697542d-EMAIL_CAMPAIGN_2017_10_21&utm_medium=email&utm_term=0_bb028472ed-bff697542d-427431029&mc_cid=bff697542d&mc_eid=6ace6e971c#Detail
Venue
- Brooklyn Kitchen
- 100 Frost Street
Brooklyn, New York 11211 United States + Google Map

