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Marinades + Rubs
June 26, 2018 @ 6:30 pm - 9:00 pm
$130
From the organizers:
As part of our Culinary Confidence Series, in this class we’ll guide you through how to impart maximum flavor with minimal effort. With these techniques to build layered marinades and rubs, you’ll reign supreme at your next potluck.
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Mustard rubbed roast pork
Lemongrass Chicken
Homemade Aioli
Charred Pineapple + Lime Sorbet
