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Introduction to Sourdough
December 9, 2017 @ 10:30 am - 2:00 pm
$175
From the organizers:
A perfect gift for the holidays!
In this 4 hour workshop, you will experience all of the steps of bread baking from scratch using natural leavening. Each participant will create a sourdough starter to take home as well as a loaf of bread. Demonstrations will be done on how to score decoratively and bake crusty hearth loaves using stone milled, heirloom flours. You will leave with a solid foundation of how to maintain a sourdough culture as well as a loaf to bake at home. Light refreshments provided.
No refunds.
