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Food Safety 101
May 10, 2017 @ 6:00 pm - 8:00 pm
Free – $5
According to the organizers:
Join Tracy and Scott Radcliffe of RAD Consulting + Design for an overview of Food Safety 101. While essential for food businesses, the topic is often overlooked! Expect to learn an introduction to food safety, focusing on food microbiology and food allergens, as well as an overview of FSMA regulations and strategies for contamination control.
RAD Consulting + Design is a business founded in order to help small food processors develop food safety and HACCP programs for FSMA compliance. Tracy specializes industrial microbiology and is a subject matter expert in rapid detection methods for pathogens and environmental contaminants, and Scott is a subject matter expert in allergen and pathogen risk management.
