In our current travel issue, we get a taste of Syria via DUMBO’s Damascus Bakery. You may have already seen our eye-catching photo spread in our print issue, but that wasn’t enough for us. We wanted to share a glimpse of the mechanics in action!
To read the full story, don’t miss “The Road to Damascus, through DUMBO.” Want to try some of their bread for yourself? Visit the Damascus Bakery website to learn more.
A special thank you to Brett Harris for the wonderful tunes, too!
